New Arrivals at Good Wine Online
For our regular customers, this section is designed to put all our new additions in one place for easy browsing. We’ll try and keep this page updated as we receive new wines.
This artisan Tampesta Albarin is from the DO Tierra de Leon in North Western Spain. It’s a lovely full flavoured wine with body and good mouth feel, having been aged on the lees. Very fresh and natural on the long finish, made by expert Galician winemaker Luis Buitrón, vice-president of the Spanish Federation of Winemakers and president of the Association of Oenologists of Galicia. This vintage is excellent once again.
£13.99
This artisan Tampesta Albarin is from the DO Tierra de Leon in North Western Spain. It’s a lovely full flavoured wine with body and good mouth feel, having been aged on the lees. Very fresh and natural on the long finish, made by expert Galician winemaker Luis Buitrón, vice-president of the Spanish Federation of Winemakers and president of the Association of Oenologists of Galicia. This vintage is excellent once again.
£13.99
Tampesta Maneki is again made from the Albarin grape, although aged for longer on the lees to impart complexity and body. There was also a brief spell in oak.
The resultant wine is lovely. Full, rich and round in the mouth with noticeable peach flavours, ending with a long nutty finish. It is “gourmet” in style ideally paired with cured meats and good cheese. If you prefer a lighter fresher style of wine then opt for Tampesta’s Albarin instead.
£14.99
Tampesta Maneki is again made from the Albarin grape, although aged for longer on the lees to impart complexity and body. There was also a brief spell in oak.
The resultant wine is lovely. Full, rich and round in the mouth with noticeable peach flavours, ending with a long nutty finish. It is “gourmet” in style ideally paired with cured meats and good cheese. If you prefer a lighter fresher style of wine then opt for Tampesta’s Albarin instead.
£14.99
Tampesta Neko is a brand new wine made from the Godello grape.
Pale gold with good clarity. Some gentle legs. Full and fresh in the mouth with pear drop flavours, well balanced natural acidity and a long dry finish.
This is a lovely fresh wine, low in sulphites, ideal for summer. If you can let it breathe for ten minutes as being a new young wine it will benefit and soften a little.
£13.49
Tampesta Neko is a brand new wine made from the Godello grape.
Pale gold with good clarity. Some gentle legs. Full and fresh in the mouth with pear drop flavours, well balanced natural acidity and a long dry finish.
This is a lovely fresh wine, low in sulphites, ideal for summer. If you can let it breathe for ten minutes as being a new young wine it will benefit and soften a little.
£13.49
A fantastic new wine which is a pet project from our favourite Spanish supplier. Cecilia had Rosa Zarza make the wine, and many of you will have enjoyed her reds such as the Incredulo wines and the superb Tinta Rosa and 14 Meses. Well here Rosa has made a superb Verdejo from organically grown grapes. This “Julia” has now been rebranded this vintage under Malcaracter’s name where the wine is actually made, and presentation has changed – we don’t have an up to date image as yet. They are basically all working together producing a small selection of superior wines and it made sense for them to have the “Julia” under the Malcaracter brand.
The wine itself is of course the same excellent quality and is delicious and highly recommended. Low in sulphites so a great healthy lifestyle option.
£13.00
A fantastic new wine which is a pet project from our favourite Spanish supplier. Cecilia had Rosa Zarza make the wine, and many of you will have enjoyed her reds such as the Incredulo wines and the superb Tinta Rosa and 14 Meses. Well here Rosa has made a superb Verdejo from organically grown grapes. This “Julia” has now been rebranded this vintage under Malcaracter’s name where the wine is actually made, and presentation has changed – we don’t have an up to date image as yet. They are basically all working together producing a small selection of superior wines and it made sense for them to have the “Julia” under the Malcaracter brand.
The wine itself is of course the same excellent quality and is delicious and highly recommended. Low in sulphites so a great healthy lifestyle option.
£13.00
Recuerdame Organic Dominio de la Vega is a barrel aged organic wine made from Sauvignon Blanc grapes. That said it is a complex aromatic wine with full body and gentle acidity, about as far as you can get from the typical New Zealand or Chilean Sauvignons that dominate the market. Ideal with food from cured meats, good cheeses to buttered fish and herby pasta dishes, even roast pork or turkey. It’s a gourmet wine with a very long finish, well worth trying a bottle as wines like this are rare and hard to come by.
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£14.99
Recuerdame Organic Dominio de la Vega is a barrel aged organic wine made from Sauvignon Blanc grapes. That said it is a complex aromatic wine with full body and gentle acidity, about as far as you can get from the typical New Zealand or Chilean Sauvignons that dominate the market. Ideal with food from cured meats, good cheeses to buttered fish and herby pasta dishes, even roast pork or turkey. It’s a gourmet wine with a very long finish, well worth trying a bottle as wines like this are rare and hard to come by.
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£14.99
This Blanco de Roberto, organic white is a straight Sauvignon Blanc, made in a soft and gentle style.
It’s an excellent, easy drinking wine with balanced natural acidity, fresh flavours and a long crisp finish.
Perfect for summer, great with all kinds of food.
£13.99
This Blanco de Roberto, organic white is a straight Sauvignon Blanc, made in a soft and gentle style.
It’s an excellent, easy drinking wine with balanced natural acidity, fresh flavours and a long crisp finish.
Perfect for summer, great with all kinds of food.
£13.99
This Blanco de Maria, organic white blend is a great find in time for the summer.
Lovely flavours, soft and gentle acidity, pure and clean with low sulphite content.
Highly recommended.
£13.49
This Blanco de Maria, organic white blend is a great find in time for the summer.
Lovely flavours, soft and gentle acidity, pure and clean with low sulphite content.
Highly recommended.
£13.49
Bodegas de Galicia – Gold for 2014 vintage in 2015 and 2016
Just moved onto the 2018 vintage. A fine, elegant Albarino, full and round in the mouth with beautiful delicate flavours. Please note the free SO2 of 33mg/l was at bottling and will have reduced by now so this is a very healthy low sulphite wine.
£16.96
Out of stock
Bodegas de Galicia – Gold for 2014 vintage in 2015 and 2016
Just moved onto the 2018 vintage. A fine, elegant Albarino, full and round in the mouth with beautiful delicate flavours. Please note the free SO2 of 33mg/l was at bottling and will have reduced by now so this is a very healthy low sulphite wine.
£16.96
Out of stock
Gilbert & Gaillard – Gold/Or – 92 pts
Guide Hachette des Vins 2024 – 1 étoile/star
A no added sulphite, very limited production 100% Grenache fermented in stainless steel tanks.
Clear ruby with some legs. Strawberry and cherry flavours, full in the mouth but not heavy. Smooth and velvety with gentle natural acidity, very easy drinking.
On first sip this wine is quite subtle but very quickly grows on you!
We have a few cases of the 2020 and a few of the 2022.
£19.99
Gilbert & Gaillard – Gold/Or – 92 pts
Guide Hachette des Vins 2024 – 1 étoile/star
A no added sulphite, very limited production 100% Grenache fermented in stainless steel tanks.
Clear ruby with some legs. Strawberry and cherry flavours, full in the mouth but not heavy. Smooth and velvety with gentle natural acidity, very easy drinking.
On first sip this wine is quite subtle but very quickly grows on you!
We have a few cases of the 2020 and a few of the 2022.
£19.99
Organically certified by ICEA and Demeter. All Sequerciani grapes are farmed biodynamically too.
A beautiful wine from this amazing tiny natural wine producer! This is one of our biggest selling sulphite free wines.
More stock of the 2022 just landed.
£16.99
Organically certified by ICEA and Demeter. All Sequerciani grapes are farmed biodynamically too.
A beautiful wine from this amazing tiny natural wine producer! This is one of our biggest selling sulphite free wines.
More stock of the 2022 just landed.
£16.99
Foglia Tonda is an ancient Tuscan grape, similar to Sangiovese although larger cropping and later ripening. This wine is beautiful!
The 2021 vintage has just arrived.
£25.00
Foglia Tonda is an ancient Tuscan grape, similar to Sangiovese although larger cropping and later ripening. This wine is beautiful!
The 2021 vintage has just arrived.
£25.00
Organically certified by ICEA and Demeter
Sequerciani Ciliegiolo grapes which were previously blended with Sangiovese in their superb Libello, now used to produce a straight Ciliegiolo, fermented in concrete with no wood used.
Big black fruit flavours, super smooth with good weight. This is excellent.
£19.99
Out of stock
Organically certified by ICEA and Demeter
Sequerciani Ciliegiolo grapes which were previously blended with Sangiovese in their superb Libello, now used to produce a straight Ciliegiolo, fermented in concrete with no wood used.
Big black fruit flavours, super smooth with good weight. This is excellent.
£19.99
Out of stock
A brand new wine from Mauricio Lorca. As I’ve known Mauricio for many years now, when he decided to produce a sulphite free wine we were the obvious choice to market it so we bought roughly half of the very limited quantity he produced.
It’s hand picked and hand selected fruit from his best vineyards at Finca los Inicios in the Uco Valley at over 1000 meters altitude. The wine is superb as you would expect from Mauricio. Being sulphite free is a bonus.
Deep opaque ruby with good legs and a natural nose. Big concentrated black and red fruit flavours with subtle liquorice and a hint of violet coming in on the long finish. Medium weight and body, smooth and velvety on the palate with the perfect combination of power from the Malbec and elegance from the Cabernet Franc producing a superbly balanced wine well suited to food (but great on it’s own too).
£25.00
A brand new wine from Mauricio Lorca. As I’ve known Mauricio for many years now, when he decided to produce a sulphite free wine we were the obvious choice to market it so we bought roughly half of the very limited quantity he produced.
It’s hand picked and hand selected fruit from his best vineyards at Finca los Inicios in the Uco Valley at over 1000 meters altitude. The wine is superb as you would expect from Mauricio. Being sulphite free is a bonus.
Deep opaque ruby with good legs and a natural nose. Big concentrated black and red fruit flavours with subtle liquorice and a hint of violet coming in on the long finish. Medium weight and body, smooth and velvety on the palate with the perfect combination of power from the Malbec and elegance from the Cabernet Franc producing a superbly balanced wine well suited to food (but great on it’s own too).
£25.00
Audacia Codebreaker is a fantastic no added sulphur blend from this artisan producer.
Deep purple with ruby edges. A powerful natural nose followed by big deep flavours.
There is a balance of initial restrained fruit, then the oak followed by a lighter fruit lift as with Rhone reds blending in some Viognier. It’s very smooth, full and round with power and a long finish.
In my opinion this is superb. Sulphite free wine South African style!
£13.99
Audacia Codebreaker is a fantastic no added sulphur blend from this artisan producer.
Deep purple with ruby edges. A powerful natural nose followed by big deep flavours.
There is a balance of initial restrained fruit, then the oak followed by a lighter fruit lift as with Rhone reds blending in some Viognier. It’s very smooth, full and round with power and a long finish.
In my opinion this is superb. Sulphite free wine South African style!
£13.99
Audacia Chenin Blanc – No Added Sulphites, is a brand new wine from Trevor at Audacia, produced via his patented method of using the native plant Roobois as an anti-oxidant, negating the need for any added sulphites.
It has already been awarded a gold medal (Gilbert & Gilliard).
Full in the mouth with good body while still being clean and fresh. Concentrated flavour of honeydew melon, gentle acidity and a long finish. It is delicious and we expect this to be a big hit!
£14.99
Audacia Chenin Blanc – No Added Sulphites, is a brand new wine from Trevor at Audacia, produced via his patented method of using the native plant Roobois as an anti-oxidant, negating the need for any added sulphites.
It has already been awarded a gold medal (Gilbert & Gilliard).
Full in the mouth with good body while still being clean and fresh. Concentrated flavour of honeydew melon, gentle acidity and a long finish. It is delicious and we expect this to be a big hit!
£14.99
Gilbert & Gilliard International Challenge – Gold Medal
Deep ruby with big legs. Fantastic balance of dark fruit and oak, full in the mouth but not heavy.
Very smooth and well balanced with both elegance and power. This wine is very good.
£16.99
Gilbert & Gilliard International Challenge – Gold Medal
Deep ruby with big legs. Fantastic balance of dark fruit and oak, full in the mouth but not heavy.
Very smooth and well balanced with both elegance and power. This wine is very good.
£16.99
Gilbert & Gilliard International Challenge – Gold Medal
Old Mutual Wine Show – Bronze Medal
A delicious sulphite free red again. Very deep ruby in colour with big initial flavours and some spice.
Very smooth, round and balanced with a dry finish.
£16.99
Gilbert & Gilliard International Challenge – Gold Medal
Old Mutual Wine Show – Bronze Medal
A delicious sulphite free red again. Very deep ruby in colour with big initial flavours and some spice.
Very smooth, round and balanced with a dry finish.
£16.99
Audacia no sulphur added Premium Blend
Very deep ruby with a chocolate and plum nose.
Big opulent fruit balanced with some spice, round and full in the mouth, very smooth and beautifully balanced.
This is a cracker!
£16.00
Audacia no sulphur added Premium Blend
Very deep ruby with a chocolate and plum nose.
Big opulent fruit balanced with some spice, round and full in the mouth, very smooth and beautifully balanced.
This is a cracker!
£16.00
Premium artisan no added sulphur Cabernet Malbec blend from Stellenbosch South Africa
This wine is another cracker and right up there with the very best of our sulphite free reds.
Deep ruby with a powerful natural earthy nose. Big, juicy and powerful with concentrated dark fruit flavours and a very long finish.
Full and round in the mouth, velvet smooth.
This wine is something special. Very impressive presentation too in a heavyweight embossed bottle sealed with wax.
£25.00
Premium artisan no added sulphur Cabernet Malbec blend from Stellenbosch South Africa
This wine is another cracker and right up there with the very best of our sulphite free reds.
Deep ruby with a powerful natural earthy nose. Big, juicy and powerful with concentrated dark fruit flavours and a very long finish.
Full and round in the mouth, velvet smooth.
This wine is something special. Very impressive presentation too in a heavyweight embossed bottle sealed with wax.
£25.00
93 / 100 Tim Atkin’s Argentina Report 2021 (2019 vintage) 94 / 100 Descorchados (2019 vintage) 92 / 100 James Suckling.com (2019 vintage)
This is a fantastic Bodeaux Blend right up there with the very best from Argentina. 50% Malbec, 40% Cabernet Sauvignon and 10% Cabernet Franc, 16 months in 50% first use French oak and 50% in second use.
Dark ruby, big legs. Powerful wine with big fruit flavours, noticeable oak and a really long finish.
This wine is excellent.
£42.95
93 / 100 Tim Atkin’s Argentina Report 2021 (2019 vintage) 94 / 100 Descorchados (2019 vintage) 92 / 100 James Suckling.com (2019 vintage)
This is a fantastic Bodeaux Blend right up there with the very best from Argentina. 50% Malbec, 40% Cabernet Sauvignon and 10% Cabernet Franc, 16 months in 50% first use French oak and 50% in second use.
Dark ruby, big legs. Powerful wine with big fruit flavours, noticeable oak and a really long finish.
This wine is excellent.
£42.95
Tim Atkin 93 Points
Hand harvested fruit from 30 year old vines fermented in a combination of concrete eggs and old oak barrels.
Pale ruby in colour with a perfumed nose. Good red fruit upfront with medium body, nicely balanced with just the right amount of oak coming through on the very long finish.
Delicious wine, drinking now but will continue to improve if you want to lay it down.
£23.99
Tim Atkin 93 Points
Hand harvested fruit from 30 year old vines fermented in a combination of concrete eggs and old oak barrels.
Pale ruby in colour with a perfumed nose. Good red fruit upfront with medium body, nicely balanced with just the right amount of oak coming through on the very long finish.
Delicious wine, drinking now but will continue to improve if you want to lay it down.
£23.99
Tim Atkin 92 Points
Estella Perinetti is one of Mendoza’s best wine consultants in high demand. These Las Estellas wines are her pet project, and they are excellent wines.
Going back over my tasting notes I stated “Dark ruby in colour. Mid weight on the palate, elegant, balanced, beautiful! All the elements in harmony with good oak on the finish”.
12 months in 40% new French oak, 40% second use French oak, and 20% no oak
Highly recommended.
£20.95
Tim Atkin 92 Points
Estella Perinetti is one of Mendoza’s best wine consultants in high demand. These Las Estellas wines are her pet project, and they are excellent wines.
Going back over my tasting notes I stated “Dark ruby in colour. Mid weight on the palate, elegant, balanced, beautiful! All the elements in harmony with good oak on the finish”.
12 months in 40% new French oak, 40% second use French oak, and 20% no oak
Highly recommended.
£20.95
Tim Atkin 91 Points, Descorchados 91 Points, James Suckling 91 Points, Vinous 90 Points
Estella Perinetti is one of Mendoza’s best wine consultants in high demand. These Las Estellas wines are her pet project, and they are excellent wines.
Hand harvested fruit from a high altitude vineyard. Beautiful clear ruby with a big nose. Intense fruit, juicy yet with fantastic balance again, and a purity and elegance. The wine was 30% first use oak, 30% second fill and 40% unoaked for 12 months which does come through on the long finish without overpowering the wine.
Highly recommended.
£20.95
Tim Atkin 91 Points, Descorchados 91 Points, James Suckling 91 Points, Vinous 90 Points
Estella Perinetti is one of Mendoza’s best wine consultants in high demand. These Las Estellas wines are her pet project, and they are excellent wines.
Hand harvested fruit from a high altitude vineyard. Beautiful clear ruby with a big nose. Intense fruit, juicy yet with fantastic balance again, and a purity and elegance. The wine was 30% first use oak, 30% second fill and 40% unoaked for 12 months which does come through on the long finish without overpowering the wine.
Highly recommended.
£20.95
Estella Perinetti is one of Mendoza’s best wine consultants in high demand. These Las Estellas wines are her pet project, and they are excellent wines.
Clear ruby in colour with good legs. Prominent Cabernet nose leading to red and black fruit flavours in the mouth. I’d say the body is full and mouthfilling without being heavy, again great overall balance with noticeable oak coming through on the long finish. Some straight Cabernet Sauvignons can be a bit “dry” but this lovely blend retains the fruit flavours and elegant feel to the end.
£15.95
Estella Perinetti is one of Mendoza’s best wine consultants in high demand. These Las Estellas wines are her pet project, and they are excellent wines.
Clear ruby in colour with good legs. Prominent Cabernet nose leading to red and black fruit flavours in the mouth. I’d say the body is full and mouthfilling without being heavy, again great overall balance with noticeable oak coming through on the long finish. Some straight Cabernet Sauvignons can be a bit “dry” but this lovely blend retains the fruit flavours and elegant feel to the end.
£15.95
Estella Perinetti is one of Mendoza’s best wine consultants in high demand. These Las Estellas wines are her pet project, and they are excellent wines.
Purple with ruby hints. Big fruit flavour on entry (but not heavy on residual sugar as the wine is clean and elegant). The oak is subtle and there’s good natural acidity from the altitude, overall a wine of great balance, good mouthfeel and body with a delicious long finish.
Highly recommended.
£15.95
Estella Perinetti is one of Mendoza’s best wine consultants in high demand. These Las Estellas wines are her pet project, and they are excellent wines.
Purple with ruby hints. Big fruit flavour on entry (but not heavy on residual sugar as the wine is clean and elegant). The oak is subtle and there’s good natural acidity from the altitude, overall a wine of great balance, good mouthfeel and body with a delicious long finish.
Highly recommended.
£15.95
Pale copper/salmon in colour, showing good fruit on the nose.
In the mouth it is full, round and fruity, again with soft natural acidity, and a long mineral finish which cleanses the palate making you want more.
£13.99
Out of stock
Pale copper/salmon in colour, showing good fruit on the nose.
In the mouth it is full, round and fruity, again with soft natural acidity, and a long mineral finish which cleanses the palate making you want more.
£13.99
Out of stock
Pale copper in colour with gentle legs.
Good fruit upfront, strawberry and cherry, with decent body and mouthfeel. A little citrus comes through on the clean, crisp finish.
This is very nice wine! Don’t be put off by the poor photo or the screwcap, the 2022 we have in stock is actually in a Bordeaux shaped bottle and the label (drawn by Boris’s young daughter Amelie) looks much better in person!
This is a great option for the roasting hot summer weather.
£13.99
Pale copper in colour with gentle legs.
Good fruit upfront, strawberry and cherry, with decent body and mouthfeel. A little citrus comes through on the clean, crisp finish.
This is very nice wine! Don’t be put off by the poor photo or the screwcap, the 2022 we have in stock is actually in a Bordeaux shaped bottle and the label (drawn by Boris’s young daughter Amelie) looks much better in person!
This is a great option for the roasting hot summer weather.
£13.99
This organic Cazot Blanc from Boris Kovac and David Serodes is a delicious blend fermented in stainless steel with a small portion of the wine then aged in new French oak.
The wine is a clear pale gold. Big nose with melon aromas then concentrated melon flavours on the palate. Quite full in the mouth but not heavy or cloying. Finishes clean and fresh.
Great with pretty much any summer food from salads to buttered fish, or just enjoy on it’s own.
£14.99
This organic Cazot Blanc from Boris Kovac and David Serodes is a delicious blend fermented in stainless steel with a small portion of the wine then aged in new French oak.
The wine is a clear pale gold. Big nose with melon aromas then concentrated melon flavours on the palate. Quite full in the mouth but not heavy or cloying. Finishes clean and fresh.
Great with pretty much any summer food from salads to buttered fish, or just enjoy on it’s own.
£14.99
This organic Cazot Rouge from Boris Kovac and David Serodes is a delicious blend of Grenache (55%), Syrah (35%) and Carignan (10%) fermented in 500 litre French oak casks. The wine is further aged for nearly two years in 2nd and 3rd fill French oak.
£14.99
This organic Cazot Rouge from Boris Kovac and David Serodes is a delicious blend of Grenache (55%), Syrah (35%) and Carignan (10%) fermented in 500 litre French oak casks. The wine is further aged for nearly two years in 2nd and 3rd fill French oak.
£14.99
Gilbert & Gaillard – Gold – for this 2022 and the previous 4 vintages!
Pale gold with green highlights, gentle legs.
On the nose it’s quite subtle. On the palate flavours of peach with a little citrus, gentle natural acidity and a long, clean, fresh finish.
This is an ideal summer wine.
£14.99
Gilbert & Gaillard – Gold – for this 2022 and the previous 4 vintages!
Pale gold with green highlights, gentle legs.
On the nose it’s quite subtle. On the palate flavours of peach with a little citrus, gentle natural acidity and a long, clean, fresh finish.
This is an ideal summer wine.
£14.99
A delicious low sulphite Rose from artisan producer Arid Wines in Stellenbosch.
Pale salmon/copper in colour. Big red berry flavours with full body from short ageing in oak.
Great balance and lovely flavours. This is a great wine for enjoying on it’s own but will pair particularly well with cheese and charcuterie.
£11.99
A delicious low sulphite Rose from artisan producer Arid Wines in Stellenbosch.
Pale salmon/copper in colour. Big red berry flavours with full body from short ageing in oak.
Great balance and lovely flavours. This is a great wine for enjoying on it’s own but will pair particularly well with cheese and charcuterie.
£11.99
La Cayetana is the project of Emilia Soler, wife of Eduardo Soler of Ver Sacrum. She makes these amazing wines in her converted garage!
This Syrah is something special!
Reminded me very much of Boekenhoutskloof Syrah which is now (well) over £40 per bottle. Very deep ruby in colour with big legs and a spicey nose. Big fruit flavours with high natural acidity giving a nice balanced weight on the palate. Super smooth with fruit, pepper and oak all in harmony.
This is a fantastic wine in a classical elegant style.
£27.00
La Cayetana is the project of Emilia Soler, wife of Eduardo Soler of Ver Sacrum. She makes these amazing wines in her converted garage!
This Syrah is something special!
Reminded me very much of Boekenhoutskloof Syrah which is now (well) over £40 per bottle. Very deep ruby in colour with big legs and a spicey nose. Big fruit flavours with high natural acidity giving a nice balanced weight on the palate. Super smooth with fruit, pepper and oak all in harmony.
This is a fantastic wine in a classical elegant style.
£27.00
La Cayetana is the project of Emilia Soler, wife of Eduardo Soler of Ver Sacrum. She makes these amazing wines in her converted garage!
Fruit from very old vines in a historic vineyard. Fermented in a concrete tank then aged for twelve months in oak with further bottle age before release.
Deep ruby in colour with good legs. Big, dense black fruit flavour lifted by natural acidity. Good weight on the palate, well balanced oak and fruit with a silky velvet texture, all presented in an impressive heavyweight bottle.
This is excellent.
£19.99
La Cayetana is the project of Emilia Soler, wife of Eduardo Soler of Ver Sacrum. She makes these amazing wines in her converted garage!
Fruit from very old vines in a historic vineyard. Fermented in a concrete tank then aged for twelve months in oak with further bottle age before release.
Deep ruby in colour with good legs. Big, dense black fruit flavour lifted by natural acidity. Good weight on the palate, well balanced oak and fruit with a silky velvet texture, all presented in an impressive heavyweight bottle.
This is excellent.
£19.99
Ver Sacrum is a very exciting newcomer. It’s basically Eduardo’s garage and a rented warehouse. A small group of Vignerons returning the original Spanish grapes to Argentina, and making the wines as naturally as possible.
This Garnacha S is fantastic. Partial carbonic maceration to avoid extracting too much tannin. Then fermented in both used 500ltr Fremch oak barrels and clay amphorae (with no skin contact, again minimising tannin extraction).
Then aged in both small oak casks and clay amphorae for 18 months, bottled and aged for a further 20 months prior to release.
Red fruit flavours with natural acidity giving it a lift (much in the style of good GSM or Chateauneuf), super smooth with a very long finish. Eduardo has achieved a great balance without the wine being “heavy”, keeping it in an elegant and classical style.
£29.95
Ver Sacrum is a very exciting newcomer. It’s basically Eduardo’s garage and a rented warehouse. A small group of Vignerons returning the original Spanish grapes to Argentina, and making the wines as naturally as possible.
This Garnacha S is fantastic. Partial carbonic maceration to avoid extracting too much tannin. Then fermented in both used 500ltr Fremch oak barrels and clay amphorae (with no skin contact, again minimising tannin extraction).
Then aged in both small oak casks and clay amphorae for 18 months, bottled and aged for a further 20 months prior to release.
Red fruit flavours with natural acidity giving it a lift (much in the style of good GSM or Chateauneuf), super smooth with a very long finish. Eduardo has achieved a great balance without the wine being “heavy”, keeping it in an elegant and classical style.
£29.95
Ver Sacrum is a very exciting newcomer. It’s basically Eduardo’s garage and a rented warehouse. A small group of Vignerons returning the original Spanish grapes to Argentina, and making the wines as naturally as possible.
This Dona Mencia is very much in the style of top Pinot Noir, reminding me both of top Burgundy and top Elgin cool climate Pinot from South Africa. It’s a beautiful ruby colour, black and red fruit flavours initially, super smooth with some oak coming in on the very long finish. This is a class bottle of wine.
£29.95
Ver Sacrum is a very exciting newcomer. It’s basically Eduardo’s garage and a rented warehouse. A small group of Vignerons returning the original Spanish grapes to Argentina, and making the wines as naturally as possible.
This Dona Mencia is very much in the style of top Pinot Noir, reminding me both of top Burgundy and top Elgin cool climate Pinot from South Africa. It’s a beautiful ruby colour, black and red fruit flavours initially, super smooth with some oak coming in on the very long finish. This is a class bottle of wine.
£29.95
Another delicious Malbec in a natural style. Medium bodied, very smooth and silky. Lovely flavours with vanilla coming through on the long finish.
£30.00
Another delicious Malbec in a natural style. Medium bodied, very smooth and silky. Lovely flavours with vanilla coming through on the long finish.
£30.00
Atamisque Petit Verdot is a single varietal to rival their superb Assemblage blend.
Hand harvested and sorted grapes of course, the wine is made on their gravity flow system with as minimal intervention as possible. Aged in new French oak for 18 months.
Typically big and powerful, very natural in style. Big black fruit, velvet smooth. This is very good wine.
Highly recommended.
£29.99
Out of stock
Atamisque Petit Verdot is a single varietal to rival their superb Assemblage blend.
Hand harvested and sorted grapes of course, the wine is made on their gravity flow system with as minimal intervention as possible. Aged in new French oak for 18 months.
Typically big and powerful, very natural in style. Big black fruit, velvet smooth. This is very good wine.
Highly recommended.
£29.99
Out of stock
We have a limited quantity of the 2019 vintage arriving first week of December
All the Fledge wines are low sulphite, but we also wanted to mention that all the free SO2 readings were at bottling which will have reduced significantly since, so they will in fact be even lower than stated now.£17.50
We have a limited quantity of the 2019 vintage arriving first week of December
All the Fledge wines are low sulphite, but we also wanted to mention that all the free SO2 readings were at bottling which will have reduced significantly since, so they will in fact be even lower than stated now.£17.50
This is the maiden release of this new artisan wine which Leon just launched in Johannesburg at the end of August. He produced just 1880 bottles.
Leon says it is still tight so will benefit from decanting.
Delicious! Deep ruby opaque. Black fruit initially with some lighter red fruit toward the finish and integrated but noticeable oak. Good weight on the palate and super smooth. I decanted it to give it some air but I reckon it’d be a great wine to savour throughout an evening from freshly opened to fully aerated. Ideal in front of a log fire!
All the Fledge wines are low sulphite, but we also wanted to mention that all the free SO2 readings were at bottling which will have reduced significantly since, so they will in fact be even lower than stated now.
£22.99
This is the maiden release of this new artisan wine which Leon just launched in Johannesburg at the end of August. He produced just 1880 bottles.
Leon says it is still tight so will benefit from decanting.
Delicious! Deep ruby opaque. Black fruit initially with some lighter red fruit toward the finish and integrated but noticeable oak. Good weight on the palate and super smooth. I decanted it to give it some air but I reckon it’d be a great wine to savour throughout an evening from freshly opened to fully aerated. Ideal in front of a log fire!
All the Fledge wines are low sulphite, but we also wanted to mention that all the free SO2 readings were at bottling which will have reduced significantly since, so they will in fact be even lower than stated now.
£22.99
A great artisan Ribera del Duero Tempranillo from vineyards at altitude, hand farmed and handcrafted in tiny quantities. Indigenous yeasts are used and the wine is produced organically using sustainable farming practices. It is aged for six months in barrel.
Lovely cherry flavours, soft and smooth with medium body. Good natural acidity from the altitude bringing all the elements of the wine together in harmony – natural acidity, gentle oak and delicious flavours, all in a very natural style.
£16.00
A great artisan Ribera del Duero Tempranillo from vineyards at altitude, hand farmed and handcrafted in tiny quantities. Indigenous yeasts are used and the wine is produced organically using sustainable farming practices. It is aged for six months in barrel.
Lovely cherry flavours, soft and smooth with medium body. Good natural acidity from the altitude bringing all the elements of the wine together in harmony – natural acidity, gentle oak and delicious flavours, all in a very natural style.
£16.00
Fantastic organic Ribera del Duero from this tiny artisan winery producing only 20,000 bottles per year across their three wines. This Ltd is their rarest wine, aged for 12 months in barrica.
£22.00
Fantastic organic Ribera del Duero from this tiny artisan winery producing only 20,000 bottles per year across their three wines. This Ltd is their rarest wine, aged for 12 months in barrica.
£22.00
This is the third red from Bodega Vagal, first vintage just released. Biodynamically farmed and organically certified.
It’s a fantastic wine produced at altitude (940 metres) so plenty of fresh acidity. It spent four months in oak.
Tasting notes to follow.
£16.00
This is the third red from Bodega Vagal, first vintage just released. Biodynamically farmed and organically certified.
It’s a fantastic wine produced at altitude (940 metres) so plenty of fresh acidity. It spent four months in oak.
Tasting notes to follow.
£16.00
Bodega Vagal is a tiny artisan winery practising biodynamic methods (pending certification) roughly midway between Madrid and Logrono at altitude. They only make three wines and this Cuvee Joana is excellent. In fact I’d go further and say definitely try a bottle as it is something special. Beautifully made with power, grace and purity.
£22.99
Bodega Vagal is a tiny artisan winery practising biodynamic methods (pending certification) roughly midway between Madrid and Logrono at altitude. They only make three wines and this Cuvee Joana is excellent. In fact I’d go further and say definitely try a bottle as it is something special. Beautifully made with power, grace and purity.
£22.99
Bobal once again, this “Paraje Tornel” was aged in oak for 12 months.
£14.99
Bobal once again, this “Paraje Tornel” was aged in oak for 12 months.
£14.99
Bobal en Calma is from the Bobal grape (obviously), hand harvested and after fermentation aged in Barricas for nine months.
Assorted red and balck fruit flavours with a little vanilla and spice.
£13.49
Bobal en Calma is from the Bobal grape (obviously), hand harvested and after fermentation aged in Barricas for nine months.
Assorted red and balck fruit flavours with a little vanilla and spice.
£13.49
Tinto de Abel is an organic red made from the Bobal grape, hand harvested and lightly pressed.
Soft and fruity, easy drinking, gentle tannins. Very enjoyable, great wine for BBQs!
Please note Jane had a very mild reaction to the sulphites so if you have a sulphite allergy you may wish to avoid this wine. I enjoyed it and for everybody else it’s a great healthy wine, we are just being extra cautious as we have quite a few customers who suffer from the sulphite allergy, so we haven’t given it a low sulphite rating (despite it being low compared to mainstream wines!
£13.49
Tinto de Abel is an organic red made from the Bobal grape, hand harvested and lightly pressed.
Soft and fruity, easy drinking, gentle tannins. Very enjoyable, great wine for BBQs!
Please note Jane had a very mild reaction to the sulphites so if you have a sulphite allergy you may wish to avoid this wine. I enjoyed it and for everybody else it’s a great healthy wine, we are just being extra cautious as we have quite a few customers who suffer from the sulphite allergy, so we haven’t given it a low sulphite rating (despite it being low compared to mainstream wines!
£13.49
This Family Seleccion is only produced in exceptional years. So here we have the 2019
The grapes are handpicked into small trays, then handsorted at the winery before being fermented in 500 litre oak barrels. The juice is then transferred to 225 litr litre French oak to undergo malolactic fermentation, then it is further aged in barrel for 20 months.
As artisan a wine as you can get!
£25.99
Out of stock
This Family Seleccion is only produced in exceptional years. So here we have the 2019
The grapes are handpicked into small trays, then handsorted at the winery before being fermented in 500 litre oak barrels. The juice is then transferred to 225 litr litre French oak to undergo malolactic fermentation, then it is further aged in barrel for 20 months.
As artisan a wine as you can get!
£25.99
Out of stock
Premios Baco Gold Medal
This Tampesta Rose from the DO Tierra de Leon in North Western Spain is a lovely soft and fruity natural Rose made by expert Galician winemaker Luis Buitrón, vice-president of the Spanish Federation of Winemakers and president of the Association of Oenologists of Galicia.
£13.49
Premios Baco Gold Medal
This Tampesta Rose from the DO Tierra de Leon in North Western Spain is a lovely soft and fruity natural Rose made by expert Galician winemaker Luis Buitrón, vice-president of the Spanish Federation of Winemakers and president of the Association of Oenologists of Galicia.
£13.49
This is the top wine from Rosa Maria Zarza, from her family vineyard with an average age of 50 years.
Selected plots of Tempranillo were hand harvested, fermented and subsequently aged in oak for 12 months.
Deep purple in colour with big legs. Soft, round and full in the mouth with black fruit flavours and noticeable oak, with a long dry finish.
£14.99
This is the top wine from Rosa Maria Zarza, from her family vineyard with an average age of 50 years.
Selected plots of Tempranillo were hand harvested, fermented and subsequently aged in oak for 12 months.
Deep purple in colour with big legs. Soft, round and full in the mouth with black fruit flavours and noticeable oak, with a long dry finish.
£14.99
Excellent artisan wine. Handpicked grapes of course, the wine is aged in French oak for 4 months.
Bottled unfiltered to retain all the natural goodness, so there will be some sediment.
This is excellent value.
£12.49
Out of stock
Excellent artisan wine. Handpicked grapes of course, the wine is aged in French oak for 4 months.
Bottled unfiltered to retain all the natural goodness, so there will be some sediment.
This is excellent value.
£12.49
Out of stock
Rosa Maria Zarza is one of Toro’s most respected winemakers. You may recall we previously listed wines from two wineries where she was the winemaker (Pago de Cubas and Bodega Contadero).
Well here Rosa is making two wines from selected plots in her 50 year old family vineyard. 100% Tempranillo (Tinta de Toro). For this wine the assorted lots were aged in oak for three months.
Great wine, tasting notes to follow.
£11.99
Out of stock
Rosa Maria Zarza is one of Toro’s most respected winemakers. You may recall we previously listed wines from two wineries where she was the winemaker (Pago de Cubas and Bodega Contadero).
Well here Rosa is making two wines from selected plots in her 50 year old family vineyard. 100% Tempranillo (Tinta de Toro). For this wine the assorted lots were aged in oak for three months.
Great wine, tasting notes to follow.
£11.99
Out of stock
Benegas Lynch Malbec is the flagship Malbec from Federico, from some of the oldest vineyards in Argentina at Finca La Encerrada in Gualtallary, Uco Valley. Aged for 18 months in French oak then just one year in bottle before release.
Ruby with purple hints. This is a big wine with huge fruit flavours and some chocolate coming through, all presented in a very impressive heavyweight bottle. This is a blockbuster which will keep and improve for many years but is already drinking really well now.
£50.00
Benegas Lynch Malbec is the flagship Malbec from Federico, from some of the oldest vineyards in Argentina at Finca La Encerrada in Gualtallary, Uco Valley. Aged for 18 months in French oak then just one year in bottle before release.
Ruby with purple hints. This is a big wine with huge fruit flavours and some chocolate coming through, all presented in a very impressive heavyweight bottle. This is a blockbuster which will keep and improve for many years but is already drinking really well now.
£50.00
Benegas Single Vineyard Malbec is a new offering from Federico. Selected grapes from some of the oldest vineyards in Argentina at Finca La Encerrada in Gualtallary, Uco Valley (4800 feet). Fermented in tank then aged for 12 months in new French oak.
Very deep ruby in colour with damsons on the nose. Big fruit flavours on the palate yet in a clean, natural style. Big, round and full in the mouth with a very long finish.
£23.00
Benegas Single Vineyard Malbec is a new offering from Federico. Selected grapes from some of the oldest vineyards in Argentina at Finca La Encerrada in Gualtallary, Uco Valley (4800 feet). Fermented in tank then aged for 12 months in new French oak.
Very deep ruby in colour with damsons on the nose. Big fruit flavours on the palate yet in a clean, natural style. Big, round and full in the mouth with a very long finish.
£23.00
Pinot Noir, hand harvested from a low yielding single vineyard. Boplaas only produce this wine in exceptional years.
It’s made via the tank method rather than fermented in bottle, and the juice is left on the lees in tank for six months before racking off and bottling to add complexity.
Pale salmon in colour. Red berry flavours on entry with a fine persistent mousse, gentle acidity, finishing bone dry. It’s delicious in the drier style as opposed to our Rose Cava from Dominio de la Vega which is sweeter on entry with a little more residual sugar. If you like your sparkling wines dry this is the Rose for you.
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£14.99
Pinot Noir, hand harvested from a low yielding single vineyard. Boplaas only produce this wine in exceptional years.
It’s made via the tank method rather than fermented in bottle, and the juice is left on the lees in tank for six months before racking off and bottling to add complexity.
Pale salmon in colour. Red berry flavours on entry with a fine persistent mousse, gentle acidity, finishing bone dry. It’s delicious in the drier style as opposed to our Rose Cava from Dominio de la Vega which is sweeter on entry with a little more residual sugar. If you like your sparkling wines dry this is the Rose for you.
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£14.99
100% Macabeo. This organic Cava is fantastic. Good fruit, very fine mousse with nicely balanced natural acidity making it smooth and very easy to drink.
This wine is delicious and I expect it to quickly become one of our best sellers.
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£13.99
100% Macabeo. This organic Cava is fantastic. Good fruit, very fine mousse with nicely balanced natural acidity making it smooth and very easy to drink.
This wine is delicious and I expect it to quickly become one of our best sellers.
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£13.99
Cava No11 Rosado Organic Brut Dominio de la Vega
This is a fantastic organic Rose Cava. Lovely strawberry flavours with a hint of sweetness, fine mousse then a nice dry finish.
Again nicely integrated natural acidity so none of that “burn” synonymous with cheap factory produced cavas! It is delicious and I expect it to be a big hit.
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£14.99
Cava No11 Rosado Organic Brut Dominio de la Vega
This is a fantastic organic Rose Cava. Lovely strawberry flavours with a hint of sweetness, fine mousse then a nice dry finish.
Again nicely integrated natural acidity so none of that “burn” synonymous with cheap factory produced cavas! It is delicious and I expect it to be a big hit.
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£14.99
A blend of Macabeo and Xarel Lo from selected individual vineyards at altitude. Hand sorted etc and only the free run juice is used. Being a Reserva it has a minimum of 18 months bottle age, and being Brut Nature the tirage doesn’t have added sugar so this wine is fully fermented to result in a drier style on the finish.
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£16.99
A blend of Macabeo and Xarel Lo from selected individual vineyards at altitude. Hand sorted etc and only the free run juice is used. Being a Reserva it has a minimum of 18 months bottle age, and being Brut Nature the tirage doesn’t have added sugar so this wine is fully fermented to result in a drier style on the finish.
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£16.99
100% Macabeo, and as a Reserva it has a minimum of 18 months ageing in bottle. A delicious fresh sparkling wine in the sweeter off dry style, ideal as an aperitif or goes well with desserts too.
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£13.99
100% Macabeo, and as a Reserva it has a minimum of 18 months ageing in bottle. A delicious fresh sparkling wine in the sweeter off dry style, ideal as an aperitif or goes well with desserts too.
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£13.99
Variety 100% Macabeo from the La Vega vineyard, harvested by hand then hand sorted to select only the best grapes. Being a Cava it is produced via the traditional (Champagne) method of secondary fermentation in bottle. The resultant wine was aged on the lees in bottle for a minimum of 18 months qualifying it for “Reserva” status, which means creamier, fuller and more integrated in style – more the richer “Champagne” style than Prosecco.
This wine is an excellent alternative to Champagne and great value.
£14.95
Variety 100% Macabeo from the La Vega vineyard, harvested by hand then hand sorted to select only the best grapes. Being a Cava it is produced via the traditional (Champagne) method of secondary fermentation in bottle. The resultant wine was aged on the lees in bottle for a minimum of 18 months qualifying it for “Reserva” status, which means creamier, fuller and more integrated in style – more the richer “Champagne” style than Prosecco.
This wine is an excellent alternative to Champagne and great value.
£14.95
An excellent organic Rhone blend. Again sweet fruit on entry, good mouthfeel with full body, smooth and round with just a hint of oak.
£14.99
An excellent organic Rhone blend. Again sweet fruit on entry, good mouthfeel with full body, smooth and round with just a hint of oak.
£14.99
A new wine recently released. It is a beauty!
Full flavoured, soft and velvety with good body and gentle tannins. It is delicious and very easy to drink, suited to any occasion and pretty much any food from pasta to a Sunday roast or BBQ.
Mayrac make some fantastic wines and along with their Diletante Syrah this is right up there with their best. Great value.
Awarded Silver at both Milesime Bio 2019 and IWSC 2019
£13.99
A new wine recently released. It is a beauty!
Full flavoured, soft and velvety with good body and gentle tannins. It is delicious and very easy to drink, suited to any occasion and pretty much any food from pasta to a Sunday roast or BBQ.
Mayrac make some fantastic wines and along with their Diletante Syrah this is right up there with their best. Great value.
Awarded Silver at both Milesime Bio 2019 and IWSC 2019
£13.99
Deep ruby in colour with purple edges. Big initial flavours, soft and velvety on the palate, very smooth with a long finish.
Very good wine and value for money.
£14.99
Deep ruby in colour with purple edges. Big initial flavours, soft and velvety on the palate, very smooth with a long finish.
Very good wine and value for money.
£14.99
Gilbert & Gaillard – Gold/Or – 92 pts
Guide Hachette des Vins 2024 – 1 étoile/star
Jancis Robinson – 17.5/20
Very deep ruby in colour, big legs hinting it’s a big wine.
On the nose there’s intense black fruits which follows through onto the palate. In the mouth it has the typical dry style of the Minervois, soft and round with gentle natural acidity coming though.
This wine really grew on me as I drank it, very well made.
Highly recommended although we have a very limited stock.
£22.00
Gilbert & Gaillard – Gold/Or – 92 pts
Guide Hachette des Vins 2024 – 1 étoile/star
Jancis Robinson – 17.5/20
Very deep ruby in colour, big legs hinting it’s a big wine.
On the nose there’s intense black fruits which follows through onto the palate. In the mouth it has the typical dry style of the Minervois, soft and round with gentle natural acidity coming though.
This wine really grew on me as I drank it, very well made.
Highly recommended although we have a very limited stock.
£22.00
One of our best selling Spanish reds. Soft, smooth, natural and very easy drinking.
£13.49
Out of stock
One of our best selling Spanish reds. Soft, smooth, natural and very easy drinking.
£13.49
Out of stock
This artisan Tampesta Golan is again Prieto Picudo, this time aged in oak for 26 months. It is delicious and natural. Although aged for 26 months in oak it isn’t overpowering as some Reservas can be, it is far more balanced and elegant.
The wine is made by expert Galician winemaker Luis Buitrón, vice-president of the Spanish Federation of Winemakers and president of the Association of Oenologists of Galicia. Highly recommended.
£16.99
This artisan Tampesta Golan is again Prieto Picudo, this time aged in oak for 26 months. It is delicious and natural. Although aged for 26 months in oak it isn’t overpowering as some Reservas can be, it is far more balanced and elegant.
The wine is made by expert Galician winemaker Luis Buitrón, vice-president of the Spanish Federation of Winemakers and president of the Association of Oenologists of Galicia. Highly recommended.
£16.99
This is the “edition limitada” of Tampesta’s superb Golan Prieto Picudo, aged in French oak for 55 months.
No photos available so we have used the original Golan – presentation is similar except this limited edition has a waxed top.
£29.99
This is the “edition limitada” of Tampesta’s superb Golan Prieto Picudo, aged in French oak for 55 months.
No photos available so we have used the original Golan – presentation is similar except this limited edition has a waxed top.
£29.99
We have a very limited quantity of the 2020 vintage due in first week of December.
Given the huge success with their flagship Gamka red, Margaux opted to produce a classic white Cape Blend too.
It’s a blend of Chardonnay, Viognier, Grenache blanc, Verdelho & Chenin Blanc from different regions – Elgin, Stellenbosch, Swartland and Klein Karro, so pretty much the entire Western Cape.
It was both barrel fermented and barrel matured on the lees for nine months. Bottled unfined and unflitered to retain the goodness.
Pale gold in colour with wonderful clarity. Full in the mouth with a melange of fruit flavours, delicate balanced acidity and a very long bone dry finish. This is a great wine!
Only 1400 bottles produced!
£19.99
We have a very limited quantity of the 2020 vintage due in first week of December.
Given the huge success with their flagship Gamka red, Margaux opted to produce a classic white Cape Blend too.
It’s a blend of Chardonnay, Viognier, Grenache blanc, Verdelho & Chenin Blanc from different regions – Elgin, Stellenbosch, Swartland and Klein Karro, so pretty much the entire Western Cape.
It was both barrel fermented and barrel matured on the lees for nine months. Bottled unfined and unflitered to retain the goodness.
Pale gold in colour with wonderful clarity. Full in the mouth with a melange of fruit flavours, delicate balanced acidity and a very long bone dry finish. This is a great wine!
Only 1400 bottles produced!
£19.99
Descorchados 90 Points
A lovely wine from an artisan family winery producing wines in a natural style. The winery was built on a gravity feed system and uses pneumatic presses to extract only the best juice. They practice sustainable farming and winemaking.
Very deep opaque ruby, red fruit on the nose and big legs sticking to the side of the glass.
Soft and silky on the palate with red and black fruit flavours, and good palate cleansing acidity on the long finish.
£14.99
Descorchados 90 Points
A lovely wine from an artisan family winery producing wines in a natural style. The winery was built on a gravity feed system and uses pneumatic presses to extract only the best juice. They practice sustainable farming and winemaking.
Very deep opaque ruby, red fruit on the nose and big legs sticking to the side of the glass.
Soft and silky on the palate with red and black fruit flavours, and good palate cleansing acidity on the long finish.
£14.99
The Abelia range from Cave de Cairanne is a fantastic value introduction to their delicious wines, all AC Cotes du Rhone.
This is a lovely fresh Rhone blend, easy drinking and well balanced. Great with food or on it’s own.
£11.99
The Abelia range from Cave de Cairanne is a fantastic value introduction to their delicious wines, all AC Cotes du Rhone.
This is a lovely fresh Rhone blend, easy drinking and well balanced. Great with food or on it’s own.
£11.99
Mondial Bruxelles 2021 – Silver
The Abelia range from Cave de Cairanne is a fantastic value introduction to their delicious wines, all AC Cotes du Rhone.
A fresh and fruity Rose. Nothing complicated but very enjoyable and great value.
£11.99
Mondial Bruxelles 2021 – Silver
The Abelia range from Cave de Cairanne is a fantastic value introduction to their delicious wines, all AC Cotes du Rhone.
A fresh and fruity Rose. Nothing complicated but very enjoyable and great value.
£11.99
Orange 21 – Silver Medal
Please note – new modern presentation, and a new name for their superb “Reserve Blanc” blend.
This is a fantastic wine for the money. Full flavour with good body, well ballanced natural aciidity and a long crisp finish.
£13.99
Orange 21 – Silver Medal
Please note – new modern presentation, and a new name for their superb “Reserve Blanc” blend.
This is a fantastic wine for the money. Full flavour with good body, well ballanced natural aciidity and a long crisp finish.
£13.99
Gigondas had become known as “the poor man’s Chateauneuf du Pape” a decade ago, although I think that is a bit tongue in cheek as the wines can still command a hefty price. The wines can be amazing and although this AC has developed a very strong reputation for high quality, they still tend to be a bit cheaper than equivalents from Chateauneuf.
This wine is superb. Big and powerful as you would expect, with full body. Super smooth with acidity and oak in perfect balance, and a very long lingering finish. Highly recommended. Cave de Cairanne make all their reds in a fruit forward style and minimise the tannins (by de-stemming etc) so the wine is ready to drink young. For this reason we recommend you drink within a couple of days once opened, but it is so delicious you will probably drink it within a couple of hours in reality!
£23.95
Gigondas had become known as “the poor man’s Chateauneuf du Pape” a decade ago, although I think that is a bit tongue in cheek as the wines can still command a hefty price. The wines can be amazing and although this AC has developed a very strong reputation for high quality, they still tend to be a bit cheaper than equivalents from Chateauneuf.
This wine is superb. Big and powerful as you would expect, with full body. Super smooth with acidity and oak in perfect balance, and a very long lingering finish. Highly recommended. Cave de Cairanne make all their reds in a fruit forward style and minimise the tannins (by de-stemming etc) so the wine is ready to drink young. For this reason we recommend you drink within a couple of days once opened, but it is so delicious you will probably drink it within a couple of hours in reality!
£23.95
This is superb.
Deep ruby in colour. Big fruit, bold and punchy nicely tempered by the oak. It’s very smooth with gentle acidity.
Highly recommended.
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£19.99
This is superb.
Deep ruby in colour. Big fruit, bold and punchy nicely tempered by the oak. It’s very smooth with gentle acidity.
Highly recommended.
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£19.99
An artisan tiny production blend of Syrah and Grenache aged for 15 months in French oak, without added sulphites.
£21.95
An artisan tiny production blend of Syrah and Grenache aged for 15 months in French oak, without added sulphites.
£21.95
Gilbert & Gilliard International Challenge – Gold Medal
Deep ruby. Big black fruit flavours on entry, powerful yet super smooth. Medium bodied with dark chocolate and black cherry with subtle oak showing on the long finish.
An excellent example of premium sulphite free Cabernet Sauvignon.
£16.99
Gilbert & Gilliard International Challenge – Gold Medal
Deep ruby. Big black fruit flavours on entry, powerful yet super smooth. Medium bodied with dark chocolate and black cherry with subtle oak showing on the long finish.
An excellent example of premium sulphite free Cabernet Sauvignon.
£16.99