New Arrivals at Good Wine Online

For our regular customers, this section is designed to put all our new additions in one place for easy browsing. We’ll try and keep this page updated as we receive new wines.

This artisan Tampesta Albarin is from the DO Tierra de Leon in North Western Spain. It’s¬†a lovely full flavoured wine with body and good mouth feel, having been aged on the lees. Very fresh and natural on the long finish, made by expert Galician winemaker¬†Luis Buitr√≥n, vice-president of the Spanish Federation of Winemakers and¬†president of the Association of Oenologists of Galicia. This vintage is excellent once again.

Free Sulphur : 19
Grapes Own Yeast : Yes
Sustainable Farming : Yes
Dry Farmed : Yes
Gluten Free : Yes
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£13.99

This artisan Tampesta Albarin is from the DO Tierra de Leon in North Western Spain. It’s¬†a lovely full flavoured wine with body and good mouth feel, having been aged on the lees. Very fresh and natural on the long finish, made by expert Galician winemaker¬†Luis Buitr√≥n, vice-president of the Spanish Federation of Winemakers and¬†president of the Association of Oenologists of Galicia. This vintage is excellent once again.

Free Sulphur : 19
Grapes Own Yeast : Yes
Sustainable Farming : Yes
Dry Farmed : Yes
Gluten Free : Yes
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£13.99

Tampesta  Maneki is again made from the Albarin grape, although aged for longer on the lees to impart complexity and body. There was also a brief spell in oak.

The resultant wine is lovely. Full, rich and round in the mouth with noticeable peach flavours, ending with a long nutty finish. It is “gourmet” in style ideally paired with cured meats and good cheese. If you prefer a lighter fresher style of wine then opt for Tampesta’s Albarin instead.

Grapes Own Yeast : Yes
Sustainable Farming : Yes
Dry Farmed : Yes
Gluten Free : Yes
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£14.99

Tampesta  Maneki is again made from the Albarin grape, although aged for longer on the lees to impart complexity and body. There was also a brief spell in oak.

The resultant wine is lovely. Full, rich and round in the mouth with noticeable peach flavours, ending with a long nutty finish. It is “gourmet” in style ideally paired with cured meats and good cheese. If you prefer a lighter fresher style of wine then opt for Tampesta’s Albarin instead.

Grapes Own Yeast : Yes
Sustainable Farming : Yes
Dry Farmed : Yes
Gluten Free : Yes
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£14.99

Tampesta Neko is a brand new wine made from the Godello grape.

Pale gold with good clarity. Some gentle legs. Full and fresh in the mouth with pear drop flavours, well balanced natural acidity and a long dry finish.

This is a lovely fresh wine, low in sulphites, ideal for summer. If you can let it breathe for ten minutes as being a new young wine it will benefit and soften a little.

Grapes Own Yeast : Yes
Sustainable Farming : Yes
Dry Farmed : Yes
Gluten Free : Yes
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£13.49

Tampesta Neko is a brand new wine made from the Godello grape.

Pale gold with good clarity. Some gentle legs. Full and fresh in the mouth with pear drop flavours, well balanced natural acidity and a long dry finish.

This is a lovely fresh wine, low in sulphites, ideal for summer. If you can let it breathe for ten minutes as being a new young wine it will benefit and soften a little.

Grapes Own Yeast : Yes
Sustainable Farming : Yes
Dry Farmed : Yes
Gluten Free : Yes
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£13.49

A fantastic new wine which is a pet project from our favourite Spanish supplier. Cecilia had Rosa Zarza make the wine, and many of you will have enjoyed her reds such as the Incredulo wines and the superb Tinta Rosa and 14 Meses. Well here Rosa has made a superb Verdejo from organically grown grapes. This “Julia” has now been rebranded this vintage under Malcaracter’s name where the wine is actually made, and presentation has changed – we don’t have an up to date image as yet. They are basically all working together producing a small selection of superior wines and it made sense for them to have the “Julia” under the Malcaracter brand.

The wine itself is of course the same excellent quality and is delicious and highly recommended. Low in sulphites so a great healthy lifestyle option.

 

Free Sulphur : 25
Sulphite Level : Very Low
Johns Rating :

£13.00

A fantastic new wine which is a pet project from our favourite Spanish supplier. Cecilia had Rosa Zarza make the wine, and many of you will have enjoyed her reds such as the Incredulo wines and the superb Tinta Rosa and 14 Meses. Well here Rosa has made a superb Verdejo from organically grown grapes. This “Julia” has now been rebranded this vintage under Malcaracter’s name where the wine is actually made, and presentation has changed – we don’t have an up to date image as yet. They are basically all working together producing a small selection of superior wines and it made sense for them to have the “Julia” under the Malcaracter brand.

The wine itself is of course the same excellent quality and is delicious and highly recommended. Low in sulphites so a great healthy lifestyle option.

 

Free Sulphur : 25
Sulphite Level : Very Low
Johns Rating :

£13.00

Recuerdame organic sauvignon blanc

Recuerdame Organic Dominio de la Vega is a barrel aged organic wine made from Sauvignon Blanc grapes. That said it is a complex aromatic wine with full body and gentle acidity, about as far as you can get from the typical New Zealand or Chilean Sauvignons that dominate the market. Ideal with food from cured meats, good cheeses to buttered fish and herby pasta dishes, even roast pork or turkey. It’s a gourmet wine with a very long finish, well worth trying a bottle as wines like this are rare and hard to come by.

.

 

 

 

 

Free Sulphur : 21
Sulphite Level : Low
Johns Rating :

£14.99

Recuerdame organic sauvignon blanc

Recuerdame Organic Dominio de la Vega is a barrel aged organic wine made from Sauvignon Blanc grapes. That said it is a complex aromatic wine with full body and gentle acidity, about as far as you can get from the typical New Zealand or Chilean Sauvignons that dominate the market. Ideal with food from cured meats, good cheeses to buttered fish and herby pasta dishes, even roast pork or turkey. It’s a gourmet wine with a very long finish, well worth trying a bottle as wines like this are rare and hard to come by.

.

 

 

 

 

Free Sulphur : 21
Sulphite Level : Low
Johns Rating :

£14.99

This Blanco de Roberto, organic white is a straight Sauvignon Blanc, made in a soft and gentle style.

It’s an excellent, easy drinking wine with balanced natural acidity, fresh flavours¬†and a long crisp finish.

Perfect for summer, great with all kinds of food.

Free Sulphur : 15
Sulphite Level : Very Low
Johns Rating :

£13.99

This Blanco de Roberto, organic white is a straight Sauvignon Blanc, made in a soft and gentle style.

It’s an excellent, easy drinking wine with balanced natural acidity, fresh flavours¬†and a long crisp finish.

Perfect for summer, great with all kinds of food.

Free Sulphur : 15
Sulphite Level : Very Low
Johns Rating :

£13.99

This Blanco de Maria, organic white blend is a great find in time for the summer.

Lovely flavours, soft and gentle acidity, pure and clean with low sulphite content.

Highly recommended.

Free Sulphur : 17
Sulphite Level : Very Low
Johns Rating :

£13.49

This Blanco de Maria, organic white blend is a great find in time for the summer.

Lovely flavours, soft and gentle acidity, pure and clean with low sulphite content.

Highly recommended.

Free Sulphur : 17
Sulphite Level : Very Low
Johns Rating :

£13.49

Bodegas de Galicia – Gold for 2014 vintage in 2015 and 2016

Just moved onto the 2018 vintage. A fine, elegant Albarino, full and round in the mouth with beautiful delicate flavours. Please note the free SO2 of 33mg/l was at bottling and will have reduced by now so this is a very healthy low sulphite wine.

 
Free Sulphur : 33
Sulphite Level : Very Low
Johns Rating :

£16.96

Out of stock

Bodegas de Galicia – Gold for 2014 vintage in 2015 and 2016

Just moved onto the 2018 vintage. A fine, elegant Albarino, full and round in the mouth with beautiful delicate flavours. Please note the free SO2 of 33mg/l was at bottling and will have reduced by now so this is a very healthy low sulphite wine.

 
Free Sulphur : 33
Sulphite Level : Very Low
Johns Rating :

£16.96

Out of stock

Audacia Codebreaker is a fantastic no added sulphur blend from this artisan producer.

Dep purple with ruby edges. A powerful natural nose followed by big deep flavours.

There is a balance of initial restrained fruit, then the oak followed by a lighter fruit lift as with Rhone reds blending in some Viognier. It’s very smooth, full and round with power and a long finish.

In my opinion this is superb. Sulphite free wine South African style!

 

 

Free Sulphur : 0mg/l
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£13.99

Audacia Codebreaker is a fantastic no added sulphur blend from this artisan producer.

Dep purple with ruby edges. A powerful natural nose followed by big deep flavours.

There is a balance of initial restrained fruit, then the oak followed by a lighter fruit lift as with Rhone reds blending in some Viognier. It’s very smooth, full and round with power and a long finish.

In my opinion this is superb. Sulphite free wine South African style!

 

 

Free Sulphur : 0mg/l
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£13.99

Audacia Chenin Blanc No Added Sulphites

Audacia Chenin Blanc – No Added Sulphites, is a brand new wine from Trevor at Audacia, produced via his patented method of using the native plant Roobois as an anti-oxidant, negating the need for any added sulphites.

It has already been awarded a gold medal (Gilbert & Gilliard).

Full in the mouth with good body while still being clean and fresh. Concentrated flavour of honeydew melon, gentle acidity and a long finish. It is delicious and we expect this to be a big hit!

 

 

 

Free Sulphur : 2 mg/l
Sustainable Farming : Yes
Gluten Free : Yes
No Wood Used : Yes
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£14.99

Audacia Chenin Blanc No Added Sulphites

Audacia Chenin Blanc – No Added Sulphites, is a brand new wine from Trevor at Audacia, produced via his patented method of using the native plant Roobois as an anti-oxidant, negating the need for any added sulphites.

It has already been awarded a gold medal (Gilbert & Gilliard).

Full in the mouth with good body while still being clean and fresh. Concentrated flavour of honeydew melon, gentle acidity and a long finish. It is delicious and we expect this to be a big hit!

 

 

 

Free Sulphur : 2 mg/l
Sustainable Farming : Yes
Gluten Free : Yes
No Wood Used : Yes
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£14.99

Gilbert & Gilliard International Challenge ‚Äď Gold Medal

Deep ruby. Big black fruit flavours on entry, powerful yet super smooth. Medium bodied with dark chocolate and black cherry with subtle oak showing on the long finish.

An excellent example of premium sulphite free Cabernet Sauvignon.

Free Sulphur : 0mg/l
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£16.99

Gilbert & Gilliard International Challenge ‚Äď Gold Medal

Deep ruby. Big black fruit flavours on entry, powerful yet super smooth. Medium bodied with dark chocolate and black cherry with subtle oak showing on the long finish.

An excellent example of premium sulphite free Cabernet Sauvignon.

Free Sulphur : 0mg/l
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£16.99

Audacia Merlot No Added Sulphur Wine

Gilbert & Gilliard International Challenge ‚Äď Gold Medal

Deep ruby with big legs. Fantastic balance of dark fruit and oak, full in the mouth but not heavy.

Very smooth and well balanced with both elegance and power. This wine is very good.

Free Sulphur : 3mg/l
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£16.99

Audacia Merlot No Added Sulphur Wine

Gilbert & Gilliard International Challenge ‚Äď Gold Medal

Deep ruby with big legs. Fantastic balance of dark fruit and oak, full in the mouth but not heavy.

Very smooth and well balanced with both elegance and power. This wine is very good.

Free Sulphur : 3mg/l
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£16.99

Gilbert & Gilliard International Challenge ‚Äď Gold Medal
Old Mutual Wine Show ‚Äď Bronze Medal

A delicious sulphite free red again. Very deep ruby in colour with big initial flavours and some spice.

Very smooth, round and balanced with a dry finish.

Free Sulphur : 2mg/l
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£16.99

Gilbert & Gilliard International Challenge ‚Äď Gold Medal
Old Mutual Wine Show ‚Äď Bronze Medal

A delicious sulphite free red again. Very deep ruby in colour with big initial flavours and some spice.

Very smooth, round and balanced with a dry finish.

Free Sulphur : 2mg/l
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£16.99

Audacia no sulphur added Premium Blend

Very deep ruby with a chocolate and plum nose.

Big opulent fruit balanced with some spice, round and full in the mouth, very smooth and beautifully balanced.

This is a cracker!

Free Sulphur : 1mg/l
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£16.00

Audacia no sulphur added Premium Blend

Very deep ruby with a chocolate and plum nose.

Big opulent fruit balanced with some spice, round and full in the mouth, very smooth and beautifully balanced.

This is a cracker!

Free Sulphur : 1mg/l
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£16.00

Premium artisan no added sulphur Cabernet Malbec blend from Stellenbosch South Africa

This wine is another cracker and right up there with the very best of our sulphite free reds.

Deep ruby with a powerful natural earthy nose. Big, juicy and powerful with concentrated dark fruit flavours and a very long finish.

Full and round in the mouth, velvet smooth.

This wine is something special. Very impressive presentation too in a heavyweight embossed bottle sealed with wax.

Free Sulphur : 5mg/l
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£25.00

Premium artisan no added sulphur Cabernet Malbec blend from Stellenbosch South Africa

This wine is another cracker and right up there with the very best of our sulphite free reds.

Deep ruby with a powerful natural earthy nose. Big, juicy and powerful with concentrated dark fruit flavours and a very long finish.

Full and round in the mouth, velvet smooth.

This wine is something special. Very impressive presentation too in a heavyweight embossed bottle sealed with wax.

Free Sulphur : 5mg/l
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£25.00

Sequercianni Foglia Tonda

Foglia Tonda is an ancient Tuscan grape, similar to Sangiovese although larger cropping and later ripening. This wine is beautiful!

Free Sulphur : 0
Organic : Yes
Sustainable Farming : Yes
Gluten Free : Yes
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£25.00

Out of stock

Sequercianni Foglia Tonda

Foglia Tonda is an ancient Tuscan grape, similar to Sangiovese although larger cropping and later ripening. This wine is beautiful!

Free Sulphur : 0
Organic : Yes
Sustainable Farming : Yes
Gluten Free : Yes
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£25.00

Out of stock

Sequerciani Ciliegiolo

Organically certified by ICEA and Demeter

Sequerciani Ciliegiolo grapes which were previously blended with Sangiovese in their superb Libello, now used to produce a straight Ciliegiolo, fermented in concrete with no wood used.

Big black fruit flavours, super smooth with good weight. This is excellent.

Free Sulphur : <5
Organic : Yes
Grapes Own Yeast : Yes
Sustainable Farming : Yes
Gluten Free : Yes
No Wood Used : Yes
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£19.99

Sequerciani Ciliegiolo

Organically certified by ICEA and Demeter

Sequerciani Ciliegiolo grapes which were previously blended with Sangiovese in their superb Libello, now used to produce a straight Ciliegiolo, fermented in concrete with no wood used.

Big black fruit flavours, super smooth with good weight. This is excellent.

Free Sulphur : <5
Organic : Yes
Grapes Own Yeast : Yes
Sustainable Farming : Yes
Gluten Free : Yes
No Wood Used : Yes
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£19.99

Las Estelas Grand Vin

93 / 100 Tim Atkin’s Argentina Report 2021 (2019 vintage) 94 / 100 Descorchados (2019 vintage) 92 / 100 James Suckling.com (2019 vintage)

This is a fantastic Bodeaux Blend right up there with the very best from Argentina. 50% Malbec, 40% Cabernet Sauvignon and 10% Cabernet Franc, 16 months in 50% first use French oak and 50% in second use.

Dark ruby, big legs. Powerful wine with big fruit flavours, noticeable oak and a really long finish.

This wine is excellent.

Free Sulphur :
Grapes Own Yeast : No
No Wood Used : No
Sulphite Level : Low
Johns Rating :

£42.95

Las Estelas Grand Vin

93 / 100 Tim Atkin’s Argentina Report 2021 (2019 vintage) 94 / 100 Descorchados (2019 vintage) 92 / 100 James Suckling.com (2019 vintage)

This is a fantastic Bodeaux Blend right up there with the very best from Argentina. 50% Malbec, 40% Cabernet Sauvignon and 10% Cabernet Franc, 16 months in 50% first use French oak and 50% in second use.

Dark ruby, big legs. Powerful wine with big fruit flavours, noticeable oak and a really long finish.

This wine is excellent.

Free Sulphur :
Grapes Own Yeast : No
No Wood Used : No
Sulphite Level : Low
Johns Rating :

£42.95

Organically certified by ICEA and Demeter. All Sequerciani grapes are farmed biodynamically too.

A beautiful wine from this amazing tiny natural wine producer! This is one of our biggest selling sulphite free wines.

More stock en route expected by end of May.

Free Sulphur : <5
Organic : Yes
Sustainable Farming : Yes
Gluten Free : Yes
No Wood Used : Yes
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£14.99

Out of stock

Organically certified by ICEA and Demeter. All Sequerciani grapes are farmed biodynamically too.

A beautiful wine from this amazing tiny natural wine producer! This is one of our biggest selling sulphite free wines.

More stock en route expected by end of May.

Free Sulphur : <5
Organic : Yes
Sustainable Farming : Yes
Gluten Free : Yes
No Wood Used : Yes
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£14.99

Out of stock

Las Estelas Pinot Noir

Tim Atkin 93 Points

Hand harvested fruit from 30 year old vines fermented in a combination of concrete eggs and old oak barrels.

Pale ruby in colour with a perfumed nose. Good red fruit upfront with medium body, nicely balanced with just the right amount of oak coming through on the very long finish.

Delicious wine, drinking now but will continue to improve if you want to lay it down.

Free Sulphur :
Grapes Own Yeast : No
No Wood Used : No
Sulphite Level : Low
Johns Rating :

£23.99

Las Estelas Pinot Noir

Tim Atkin 93 Points

Hand harvested fruit from 30 year old vines fermented in a combination of concrete eggs and old oak barrels.

Pale ruby in colour with a perfumed nose. Good red fruit upfront with medium body, nicely balanced with just the right amount of oak coming through on the very long finish.

Delicious wine, drinking now but will continue to improve if you want to lay it down.

Free Sulphur :
Grapes Own Yeast : No
No Wood Used : No
Sulphite Level : Low
Johns Rating :

£23.99

Las Estelas Malbec Cabernet Franc

Tim Atkin 92 Points

Estella Perinetti is one of Mendoza’s best wine consultants in high demand. These Las Estellas wines are her pet project, and they are excellent wines.

Going back over my tasting notes I stated “Dark ruby in colour. Mid weight on the palate, elegant, balanced, beautiful! All the elements in harmony with good oak on the finish”.

12 months in 40% new French oak, 40% second use French oak, and 20% no oak

Highly recommended.

Free Sulphur :
Grapes Own Yeast : No
No Wood Used : No
Sulphite Level : Low
Johns Rating :

£20.95

Out of stock

Las Estelas Malbec Cabernet Franc

Tim Atkin 92 Points

Estella Perinetti is one of Mendoza’s best wine consultants in high demand. These Las Estellas wines are her pet project, and they are excellent wines.

Going back over my tasting notes I stated “Dark ruby in colour. Mid weight on the palate, elegant, balanced, beautiful! All the elements in harmony with good oak on the finish”.

12 months in 40% new French oak, 40% second use French oak, and 20% no oak

Highly recommended.

Free Sulphur :
Grapes Own Yeast : No
No Wood Used : No
Sulphite Level : Low
Johns Rating :

£20.95

Out of stock

Las Estelas Malbec

Tim Atkin 91 Points, Descorchados 91 Points, James Suckling 91 Points, Vinous 90 Points  

Estella Perinetti is one of Mendoza’s best wine consultants in high demand. These Las Estellas wines are her pet project, and they are excellent wines.

Hand harvested fruit from a high altitude vineyard. Beautiful clear ruby with a big nose. Intense fruit, juicy yet with fantastic balance again, and a purity and elegance. The wine was 30% first use oak, 30% second fill and 40% unoaked for 12 months which does come through on the long finish without overpowering the wine.

Highly recommended.

Free Sulphur :
Grapes Own Yeast : No
No Wood Used : No
Sulphite Level : Low
Johns Rating :

£20.95

Out of stock

Las Estelas Malbec

Tim Atkin 91 Points, Descorchados 91 Points, James Suckling 91 Points, Vinous 90 Points  

Estella Perinetti is one of Mendoza’s best wine consultants in high demand. These Las Estellas wines are her pet project, and they are excellent wines.

Hand harvested fruit from a high altitude vineyard. Beautiful clear ruby with a big nose. Intense fruit, juicy yet with fantastic balance again, and a purity and elegance. The wine was 30% first use oak, 30% second fill and 40% unoaked for 12 months which does come through on the long finish without overpowering the wine.

Highly recommended.

Free Sulphur :
Grapes Own Yeast : No
No Wood Used : No
Sulphite Level : Low
Johns Rating :

£20.95

Out of stock

Las Estelas Leticia Cabernet Cabernet

Estella Perinetti is one of Mendoza’s best wine consultants in high demand. These Las Estellas wines are her pet project, and they are excellent wines.

Clear ruby in colour with good legs. Prominent Cabernet nose leading to red and black fruit flavours in the mouth. I’d say the body is full and mouthfilling without being heavy, again great overall balance with noticeable oak coming through on the long finish. Some straight Cabernet Sauvignons can be a bit “dry” but this lovely blend retains the fruit flavours and elegant feel to the end.

Free Sulphur :
Grapes Own Yeast : No
No Wood Used : No
Sulphite Level : Low
Johns Rating :

£15.95

Las Estelas Leticia Cabernet Cabernet

Estella Perinetti is one of Mendoza’s best wine consultants in high demand. These Las Estellas wines are her pet project, and they are excellent wines.

Clear ruby in colour with good legs. Prominent Cabernet nose leading to red and black fruit flavours in the mouth. I’d say the body is full and mouthfilling without being heavy, again great overall balance with noticeable oak coming through on the long finish. Some straight Cabernet Sauvignons can be a bit “dry” but this lovely blend retains the fruit flavours and elegant feel to the end.

Free Sulphur :
Grapes Own Yeast : No
No Wood Used : No
Sulphite Level : Low
Johns Rating :

£15.95

las estelas malbec del valle

Estella Perinetti is one of Mendoza’s best wine consultants in high demand. These Las Estellas wines are her pet project, and they are excellent wines.

Purple with ruby hints. Big fruit flavour on entry (but not heavy on residual sugar as the wine is clean and elegant). The oak is subtle and there’s good natural acidity from the altitude, overall a wine of great balance, good mouthfeel and body with a delicious long finish.

Highly recommended.

Free Sulphur :
Grapes Own Yeast : No
No Wood Used : No
Sulphite Level : Low
Johns Rating :

£15.95

las estelas malbec del valle

Estella Perinetti is one of Mendoza’s best wine consultants in high demand. These Las Estellas wines are her pet project, and they are excellent wines.

Purple with ruby hints. Big fruit flavour on entry (but not heavy on residual sugar as the wine is clean and elegant). The oak is subtle and there’s good natural acidity from the altitude, overall a wine of great balance, good mouthfeel and body with a delicious long finish.

Highly recommended.

Free Sulphur :
Grapes Own Yeast : No
No Wood Used : No
Sulphite Level : Low
Johns Rating :

£15.95

Lorca Natural Blend

A brand new wine from Mauricio Lorca. As I’ve known Mauricio for many years now, when he decided to produce a sulphite free wine we were the obvious choice to market it so we bought roughly half of the very limited quantity he produced.

It’s hand picked and hand selected fruit from his best vineyards at Finca los Inicios in the Uco Valley at over 1000 meters altitude. The wine is superb as you would expect from Mauricio. Being sulphite free is a bonus.

Deep opaque ruby with good legs and a natural nose. Big concentrated black and red fruit flavours with subtle liquorice and a hint of violet coming in on the long finish. Medium weight and body, smooth and velvety on the palate with the perfect combination of power from the Malbec and elegance from the Cabernet Franc producing a superbly balanced wine well suited to food (but great on it’s own too).

Free Sulphur :
Gluten Free : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£25.00

Lorca Natural Blend

A brand new wine from Mauricio Lorca. As I’ve known Mauricio for many years now, when he decided to produce a sulphite free wine we were the obvious choice to market it so we bought roughly half of the very limited quantity he produced.

It’s hand picked and hand selected fruit from his best vineyards at Finca los Inicios in the Uco Valley at over 1000 meters altitude. The wine is superb as you would expect from Mauricio. Being sulphite free is a bonus.

Deep opaque ruby with good legs and a natural nose. Big concentrated black and red fruit flavours with subtle liquorice and a hint of violet coming in on the long finish. Medium weight and body, smooth and velvety on the palate with the perfect combination of power from the Malbec and elegance from the Cabernet Franc producing a superbly balanced wine well suited to food (but great on it’s own too).

Free Sulphur :
Gluten Free : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£25.00

La Cayetana is the project of Emilia Soler, wife of Eduardo Soler of Ver Sacrum. She makes these amazing wines in her converted garage!

This Syrah is something special!

Reminded me very much of Boekenhoutskloof Syrah which is now (well) over £40 per bottle. Very deep ruby in colour with big legs and a spicey nose. Big fruit flavours with high natural acidity giving a nice balanced weight on the palate. Super smooth with fruit, pepper and oak all in harmony.

This is a fantastic wine in a classical elegant style.

Free Sulphur :
Grapes Own Yeast : Yes
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Medium Low
Johns Rating :

£27.00

La Cayetana is the project of Emilia Soler, wife of Eduardo Soler of Ver Sacrum. She makes these amazing wines in her converted garage!

This Syrah is something special!

Reminded me very much of Boekenhoutskloof Syrah which is now (well) over £40 per bottle. Very deep ruby in colour with big legs and a spicey nose. Big fruit flavours with high natural acidity giving a nice balanced weight on the palate. Super smooth with fruit, pepper and oak all in harmony.

This is a fantastic wine in a classical elegant style.

Free Sulphur :
Grapes Own Yeast : Yes
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Medium Low
Johns Rating :

£27.00

La Cayetana is the project of Emilia Soler, wife of Eduardo Soler of Ver Sacrum. She makes these amazing wines in her converted garage!

Fruit from very old vines in a historic vineyard. Fermented in a concrete tank then aged for twelve months in oak with further bottle age before release.

Deep ruby in colour with good legs. Big, dense black fruit flavour lifted by natural acidity. Good weight on the palate, well balanced oak and fruit with a silky velvet texture, all presented in an impressive heavyweight bottle.

This is excellent.

Free Sulphur :
Grapes Own Yeast : Yes
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£19.99

La Cayetana is the project of Emilia Soler, wife of Eduardo Soler of Ver Sacrum. She makes these amazing wines in her converted garage!

Fruit from very old vines in a historic vineyard. Fermented in a concrete tank then aged for twelve months in oak with further bottle age before release.

Deep ruby in colour with good legs. Big, dense black fruit flavour lifted by natural acidity. Good weight on the palate, well balanced oak and fruit with a silky velvet texture, all presented in an impressive heavyweight bottle.

This is excellent.

Free Sulphur :
Grapes Own Yeast : Yes
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£19.99

Ver Sacrum is a very exciting newcomer. It’s basically Eduardo’s garage and a rented warehouse. A small group of Vignerons returning the original Spanish grapes to Argentina, and making the wines as naturally as possible.

This Garnacha S is fantastic. Partial carbonic maceration to avoid extracting too much tannin. Then fermented in both used 500ltr Fremch oak barrels and clay amphorae (with no skin contact, again minimising tannin extraction).

Then aged in both small oak casks and clay amphorae for 18 months, bottled and aged for a further 20 months prior to release.

Red fruit flavours with natural acidity giving it a lift (much in the style of good GSM or Chateauneuf), super smooth with a very long finish. Eduardo has achieved a great balance without the wine being “heavy”, keeping it in an elegant and classical style.

Free Sulphur :
Grapes Own Yeast : Yes
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£29.95

Ver Sacrum is a very exciting newcomer. It’s basically Eduardo’s garage and a rented warehouse. A small group of Vignerons returning the original Spanish grapes to Argentina, and making the wines as naturally as possible.

This Garnacha S is fantastic. Partial carbonic maceration to avoid extracting too much tannin. Then fermented in both used 500ltr Fremch oak barrels and clay amphorae (with no skin contact, again minimising tannin extraction).

Then aged in both small oak casks and clay amphorae for 18 months, bottled and aged for a further 20 months prior to release.

Red fruit flavours with natural acidity giving it a lift (much in the style of good GSM or Chateauneuf), super smooth with a very long finish. Eduardo has achieved a great balance without the wine being “heavy”, keeping it in an elegant and classical style.

Free Sulphur :
Grapes Own Yeast : Yes
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£29.95

Ver Sacrum is a very exciting newcomer. It’s basically Eduardo’s garage and a rented warehouse. A small group of Vignerons returning the original Spanish grapes to Argentina, and making the wines as naturally as possible.

This Dona Mencia is very much in the style of top Pinot Noir, reminding me both of¬†top Burgundy and top Elgin cool climate Pinot from South Africa. It’s a beautiful ruby colour, black and red¬†fruit flavours initially, super smooth with some oak coming in on the very long finish. This is a class bottle of wine.

 

Free Sulphur :
Grapes Own Yeast : Yes
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£29.95

Ver Sacrum is a very exciting newcomer. It’s basically Eduardo’s garage and a rented warehouse. A small group of Vignerons returning the original Spanish grapes to Argentina, and making the wines as naturally as possible.

This Dona Mencia is very much in the style of top Pinot Noir, reminding me both of¬†top Burgundy and top Elgin cool climate Pinot from South Africa. It’s a beautiful ruby colour, black and red¬†fruit flavours initially, super smooth with some oak coming in on the very long finish. This is a class bottle of wine.

 

Free Sulphur :
Grapes Own Yeast : Yes
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£29.95

Another delicious Malbec in a natural style. Medium bodied, very smooth and silky. Lovely flavours with vanilla coming through on the long finish.

Sulphite Level : Very Low
Johns Rating :

£30.00

Another delicious Malbec in a natural style. Medium bodied, very smooth and silky. Lovely flavours with vanilla coming through on the long finish.

Sulphite Level : Very Low
Johns Rating :

£30.00

Atamisque Petit Verdot is a single varietal to rival their superb Assemblage blend.

Hand harvested and sorted grapes of course, the wine is made on their gravity flow system with as minimal intervention as possible. Aged in new French oak for 18 months.

Typically big and powerful, very natural in style. Big black fruit, velvet smooth. This is very good wine.

Highly recommended.

Free Sulphur :
No Wood Used : No
Sulphite Level : Very Low
Johns Rating :

£29.99

Atamisque Petit Verdot is a single varietal to rival their superb Assemblage blend.

Hand harvested and sorted grapes of course, the wine is made on their gravity flow system with as minimal intervention as possible. Aged in new French oak for 18 months.

Typically big and powerful, very natural in style. Big black fruit, velvet smooth. This is very good wine.

Highly recommended.

Free Sulphur :
No Wood Used : No
Sulphite Level : Very Low
Johns Rating :

£29.99

We have a limited quantity of the 2019 vintage arriving first week of December

All the Fledge wines are low sulphite, but we also wanted to mention that all the free SO2 readings were at bottling which will have reduced significantly since, so they will in fact be even lower than stated now.
Sustainable Farming : Yes
Vegan : Yes
Sulphite Level : Low
Johns Rating :

£17.50

We have a limited quantity of the 2019 vintage arriving first week of December

All the Fledge wines are low sulphite, but we also wanted to mention that all the free SO2 readings were at bottling which will have reduced significantly since, so they will in fact be even lower than stated now.
Sustainable Farming : Yes
Vegan : Yes
Sulphite Level : Low
Johns Rating :

£17.50

This is the maiden release of this new artisan wine which Leon just launched in Johannesburg at the end of August. He produced just 1880 bottles.

Leon says it is still tight so will benefit from decanting.

Delicious! Deep ruby opaque. Black fruit initially with some lighter red fruit toward the finish and integrated but noticeable oak. Good weight on the palate and super smooth. I decanted it to give it some air but I reckon it’d be a great wine to savour throughout an evening from freshly opened to fully aerated. Ideal in front of a log fire!

All the Fledge wines are low sulphite, but we also wanted to mention that all the free SO2 readings were at bottling which will have reduced significantly since, so they will in fact be even lower than stated now.

Free Sulphur : 41mg/l
Sustainable Farming : Yes
Vegan : Yes
Sulphite Level : Low
Johns Rating :

£22.99

This is the maiden release of this new artisan wine which Leon just launched in Johannesburg at the end of August. He produced just 1880 bottles.

Leon says it is still tight so will benefit from decanting.

Delicious! Deep ruby opaque. Black fruit initially with some lighter red fruit toward the finish and integrated but noticeable oak. Good weight on the palate and super smooth. I decanted it to give it some air but I reckon it’d be a great wine to savour throughout an evening from freshly opened to fully aerated. Ideal in front of a log fire!

All the Fledge wines are low sulphite, but we also wanted to mention that all the free SO2 readings were at bottling which will have reduced significantly since, so they will in fact be even lower than stated now.

Free Sulphur : 41mg/l
Sustainable Farming : Yes
Vegan : Yes
Sulphite Level : Low
Johns Rating :

£22.99

Platter 4.5 Stars

Hand harvested grapes, traditionally fermented in lagars then aged in oak for 30 months.

This is a beauty. Big and powerful with red and black fruit flavours, wonderfully smooth with well integrated oak and natural acidity. Delicious on it’s own or would pair well with red meats or casseroles.

Highly recommended!

All the Fledge wines are low sulphite, but we also wanted to mention that all the free SO2 readings were at bottling which will have reduced significantly since, so they will in fact be even lower than stated now.

Free Sulphur : 21mg/l
Sustainable Farming : Yes
Vegan : Yes
Sulphite Level : Low
Johns Rating :

£22.99

Platter 4.5 Stars

Hand harvested grapes, traditionally fermented in lagars then aged in oak for 30 months.

This is a beauty. Big and powerful with red and black fruit flavours, wonderfully smooth with well integrated oak and natural acidity. Delicious on it’s own or would pair well with red meats or casseroles.

Highly recommended!

All the Fledge wines are low sulphite, but we also wanted to mention that all the free SO2 readings were at bottling which will have reduced significantly since, so they will in fact be even lower than stated now.

Free Sulphur : 21mg/l
Sustainable Farming : Yes
Vegan : Yes
Sulphite Level : Low
Johns Rating :

£22.99

Premium artisan Shiraz which has beaten many big names in competitions including the wonderful Eagles Nest.

Only 1600 bottles produced of which we could only get 120.

This wine is stunningly good! And presented in a big heavyweight embossed bottle sealed with a wax top.

Very deep ruby colour with a big nose. Huge concentrated flavours with just a little South African heat, some white pepper, then the oak comes through with subtle vanilla on the very long finish.

Beautiful mouthfeel and silky smooth. South African “Rhone”. This is right up there with the very best wines we sell.

Free Sulphur : 27
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Low
Johns Rating :

£30.00

Premium artisan Shiraz which has beaten many big names in competitions including the wonderful Eagles Nest.

Only 1600 bottles produced of which we could only get 120.

This wine is stunningly good! And presented in a big heavyweight embossed bottle sealed with a wax top.

Very deep ruby colour with a big nose. Huge concentrated flavours with just a little South African heat, some white pepper, then the oak comes through with subtle vanilla on the very long finish.

Beautiful mouthfeel and silky smooth. South African “Rhone”. This is right up there with the very best wines we sell.

Free Sulphur : 27
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Low
Johns Rating :

£30.00

Malcaracter Organic Ribera del Duero

A great artisan Ribera del Duero Tempranillo from vineyards at altitude, hand farmed and handcrafted in tiny quantities. Indigenous yeasts are used and the wine is produced organically using sustainable farming practices. It is aged for six months in barrel.

Lovely cherry flavours, soft and smooth with medium body. Good natural acidity from the altitude bringing all the elements of the wine together in harmony – natural acidity, gentle oak and delicious flavours, all in a very natural style.

 

Free Sulphur : 35
Organic : Yes
Grapes Own Yeast : Yes
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£16.00

Malcaracter Organic Ribera del Duero

A great artisan Ribera del Duero Tempranillo from vineyards at altitude, hand farmed and handcrafted in tiny quantities. Indigenous yeasts are used and the wine is produced organically using sustainable farming practices. It is aged for six months in barrel.

Lovely cherry flavours, soft and smooth with medium body. Good natural acidity from the altitude bringing all the elements of the wine together in harmony – natural acidity, gentle oak and delicious flavours, all in a very natural style.

 

Free Sulphur : 35
Organic : Yes
Grapes Own Yeast : Yes
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£16.00

Malcaracter Ltd

Fantastic organic Ribera del Duero from this tiny artisan winery producing only 20,000 bottles per year across their three wines. This Ltd is their rarest wine, aged for 12 months in barrica.

Free Sulphur : 31
Organic : Yes
Grapes Own Yeast : Yes
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£22.00

Malcaracter Ltd

Fantastic organic Ribera del Duero from this tiny artisan winery producing only 20,000 bottles per year across their three wines. This Ltd is their rarest wine, aged for 12 months in barrica.

Free Sulphur : 31
Organic : Yes
Grapes Own Yeast : Yes
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£22.00

This is the third red from Bodega Vagal, first vintage just released. Biodynamically farmed and organically certified.

It’s¬†a fantastic wine produced at altitude (940 metres) so plenty of¬†fresh acidity. It spent four months in oak.

Tasting notes to follow.

Free Sulphur : 16
Organic : Yes
Grapes Own Yeast : Yes
Sustainable Farming : Yes
Dry Farmed : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£16.00

This is the third red from Bodega Vagal, first vintage just released. Biodynamically farmed and organically certified.

It’s¬†a fantastic wine produced at altitude (940 metres) so plenty of¬†fresh acidity. It spent four months in oak.

Tasting notes to follow.

Free Sulphur : 16
Organic : Yes
Grapes Own Yeast : Yes
Sustainable Farming : Yes
Dry Farmed : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£16.00

Bodega Vagal is a tiny artisan winery practising biodynamic methods (pending certification) roughly midway between Madrid and Logrono at altitude. They only make three¬†wines and this Cuvee Joana is excellent. In fact I’d go further and say definitely try a bottle as it is something special. Beautifully made with power, grace and purity.

Free Sulphur : 17
Grapes Own Yeast : Yes
Sustainable Farming : Yes
Dry Farmed : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£22.99

Bodega Vagal is a tiny artisan winery practising biodynamic methods (pending certification) roughly midway between Madrid and Logrono at altitude. They only make three¬†wines and this Cuvee Joana is excellent. In fact I’d go further and say definitely try a bottle as it is something special. Beautifully made with power, grace and purity.

Free Sulphur : 17
Grapes Own Yeast : Yes
Sustainable Farming : Yes
Dry Farmed : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£22.99

Bobal once again, this “Paraje Tornel” was aged in oak for 12 months.

This is excellent wine and has won some serious awards over the years including Platinum from Decanter and James Suckling rating it the Best Bobal in Spain.
No Wood Used : No
Sulphite Level : Medium Low
Johns Rating :

£14.99

Bobal once again, this “Paraje Tornel” was aged in oak for 12 months.

This is excellent wine and has won some serious awards over the years including Platinum from Decanter and James Suckling rating it the Best Bobal in Spain.
No Wood Used : No
Sulphite Level : Medium Low
Johns Rating :

£14.99

Bobal en Calma is from the Bobal grape (obviously), hand harvested and after fermentation aged in Barricas for nine months.

Assorted red and balck fruit flavours with a little vanilla and spice.

No Wood Used : No
Sulphite Level : Medium Low
Johns Rating :

£13.49

Bobal en Calma is from the Bobal grape (obviously), hand harvested and after fermentation aged in Barricas for nine months.

Assorted red and balck fruit flavours with a little vanilla and spice.

No Wood Used : No
Sulphite Level : Medium Low
Johns Rating :

£13.49

Tinto de Abel is an organic red made from the Bobal grape, hand harvested and lightly pressed.

Soft and fruity, easy drinking, gentle tannins. Very enjoyable, great wine for BBQs!

Please note Jane had a very mild reaction to the sulphites so if you have a sulphite allergy you may wish to avoid this wine. I enjoyed it and for everybody else it’s a great healthy wine, we are just being extra cautious as we have quite a few customers who suffer from the sulphite allergy, so we haven’t given it a low sulphite rating (despite it being low compared to mainstream wines!

Free Sulphur : 18
Sulphite Level : Medium Low
Johns Rating :

£13.49

Tinto de Abel is an organic red made from the Bobal grape, hand harvested and lightly pressed.

Soft and fruity, easy drinking, gentle tannins. Very enjoyable, great wine for BBQs!

Please note Jane had a very mild reaction to the sulphites so if you have a sulphite allergy you may wish to avoid this wine. I enjoyed it and for everybody else it’s a great healthy wine, we are just being extra cautious as we have quite a few customers who suffer from the sulphite allergy, so we haven’t given it a low sulphite rating (despite it being low compared to mainstream wines!

Free Sulphur : 18
Sulphite Level : Medium Low
Johns Rating :

£13.49

This Family Seleccion is only produced in exceptional years. So here we have the 2019

The grapes are handpicked into small trays, then handsorted at the winery before being fermented in 500 litre oak barrels. The juice is then transferred to 225 litr litre French oak to undergo malolactic fermentation, then it is further aged in barrel for 20 months.

As artisan a wine as you can get!

 

Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£25.99

This Family Seleccion is only produced in exceptional years. So here we have the 2019

The grapes are handpicked into small trays, then handsorted at the winery before being fermented in 500 litre oak barrels. The juice is then transferred to 225 litr litre French oak to undergo malolactic fermentation, then it is further aged in barrel for 20 months.

As artisan a wine as you can get!

 

Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£25.99

Premios Baco Gold Medal

This Tampesta Rose from the DO Tierra de Leon in North Western Spain is a lovely soft and fruity natural Rose made by expert Galician winemaker Luis Buitrón, vice-president of the Spanish Federation of Winemakers and president of the Association of Oenologists of Galicia.

 
Free Sulphur : 15
Grapes Own Yeast : Yes
Sustainable Farming : Yes
Dry Farmed : Yes
Gluten Free : Yes
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£13.49

Premios Baco Gold Medal

This Tampesta Rose from the DO Tierra de Leon in North Western Spain is a lovely soft and fruity natural Rose made by expert Galician winemaker Luis Buitrón, vice-president of the Spanish Federation of Winemakers and president of the Association of Oenologists of Galicia.

 
Free Sulphur : 15
Grapes Own Yeast : Yes
Sustainable Farming : Yes
Dry Farmed : Yes
Gluten Free : Yes
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£13.49

This is the top wine from Rosa Maria Zarza, from her family vineyard with an average age of 50 years.

Selected plots of Tempranillo were hand harvested, fermented and subsequently aged in oak for 12 months.

Deep purple in colour with big legs. Soft, round and full in the mouth with black fruit flavours and noticeable oak, with a long dry finish.

Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£14.99

This is the top wine from Rosa Maria Zarza, from her family vineyard with an average age of 50 years.

Selected plots of Tempranillo were hand harvested, fermented and subsequently aged in oak for 12 months.

Deep purple in colour with big legs. Soft, round and full in the mouth with black fruit flavours and noticeable oak, with a long dry finish.

Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£14.99

Excellent artisan wine. Handpicked grapes of course, the wine is aged in French oak for 4 months.

Bottled unfiltered to retain all the natural goodness, so there will be some sediment.

This is excellent value.

Sulphite Level : Very Low
Johns Rating :

£12.49

Out of stock

Excellent artisan wine. Handpicked grapes of course, the wine is aged in French oak for 4 months.

Bottled unfiltered to retain all the natural goodness, so there will be some sediment.

This is excellent value.

Sulphite Level : Very Low
Johns Rating :

£12.49

Out of stock

The Tampesta Golan Rose differs from their standard Rose as it is 100% Prieto Picudo (as opposed to having some Tempranillo) and is has been aged on the lees and in wood for a few months to give a fuller body and more complexity. It is lovely!

Free Sulphur : 6
Grapes Own Yeast : Yes
Sustainable Farming : Yes
Dry Farmed : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£14.99

The Tampesta Golan Rose differs from their standard Rose as it is 100% Prieto Picudo (as opposed to having some Tempranillo) and is has been aged on the lees and in wood for a few months to give a fuller body and more complexity. It is lovely!

Free Sulphur : 6
Grapes Own Yeast : Yes
Sustainable Farming : Yes
Dry Farmed : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£14.99

Rosa Maria Zarza is one of Toro’s most respected winemakers. You may recall we previously listed wines from¬†two wineries where she was the winemaker (Pago de Cubas and Bodega¬†Contadero).

Well here Rosa is making two wines from selected plots in her 50 year old family vineyard. 100% Tempranillo (Tinta de Toro). For this wine the assorted lots were aged in oak for three months.

Great wine, tasting notes to follow.

Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£11.99

Out of stock

Rosa Maria Zarza is one of Toro’s most respected winemakers. You may recall we previously listed wines from¬†two wineries where she was the winemaker (Pago de Cubas and Bodega¬†Contadero).

Well here Rosa is making two wines from selected plots in her 50 year old family vineyard. 100% Tempranillo (Tinta de Toro). For this wine the assorted lots were aged in oak for three months.

Great wine, tasting notes to follow.

Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£11.99

Out of stock

Benegas Lynch Malbec is the flagship Malbec from Federico, from some of the oldest vineyards in Argentina at Finca La Encerrada in Gualtallary, Uco Valley. Aged for 18 months in French oak then just one year in bottle before release.

Ruby with purple hints. This is a big wine with huge fruit flavours and some chocolate coming through, all presented in a very impressive heavyweight bottle. This is a blockbuster which will keep and improve for many years but is already drinking really well now.

Free Sulphur :
Sulphite Level : Very Low
Johns Rating :

£50.00

Benegas Lynch Malbec is the flagship Malbec from Federico, from some of the oldest vineyards in Argentina at Finca La Encerrada in Gualtallary, Uco Valley. Aged for 18 months in French oak then just one year in bottle before release.

Ruby with purple hints. This is a big wine with huge fruit flavours and some chocolate coming through, all presented in a very impressive heavyweight bottle. This is a blockbuster which will keep and improve for many years but is already drinking really well now.

Free Sulphur :
Sulphite Level : Very Low
Johns Rating :

£50.00

Benegas Single Vineyard Malbec is a new offering from Federico. Selected grapes from some of the oldest vineyards in Argentina at Finca La Encerrada in Gualtallary, Uco Valley (4800 feet). Fermented in tank then aged for 12 months in new French oak.

Very deep ruby in colour with damsons on the nose. Big fruit flavours on the palate yet in a clean, natural style. Big, round and full in the mouth with a very long finish.

Free Sulphur :
Grapes Own Yeast : Yes
No Wood Used : No
Sulphite Level : Very Low
Johns Rating :

£23.00

Benegas Single Vineyard Malbec is a new offering from Federico. Selected grapes from some of the oldest vineyards in Argentina at Finca La Encerrada in Gualtallary, Uco Valley (4800 feet). Fermented in tank then aged for 12 months in new French oak.

Very deep ruby in colour with damsons on the nose. Big fruit flavours on the palate yet in a clean, natural style. Big, round and full in the mouth with a very long finish.

Free Sulphur :
Grapes Own Yeast : Yes
No Wood Used : No
Sulphite Level : Very Low
Johns Rating :

£23.00

Boplaas Sparkling Pinot Noir Rose 2022

Pinot Noir, hand harvested from a low yielding single vineyard. Boplaas only produce this wine in exceptional years.

It’s made via the tank method rather than fermented in bottle, and the juice is left on the lees in tank for six months before racking off and bottling to add complexity.

Pale salmon in colour. Red berry flavours on entry with a fine persistent mousse, gentle acidity, finishing bone dry. It’s delicious in the drier style as opposed to our Rose Cava from Dominio de la Vega which is sweeter on entry with a little more residual sugar. If you like your sparkling wines dry this is the Rose for you.

.

 

 

 

Gluten Free : Yes
No Wood Used : Yes
Sulphite Level : Low
Johns Rating :

£14.99

Boplaas Sparkling Pinot Noir Rose 2022

Pinot Noir, hand harvested from a low yielding single vineyard. Boplaas only produce this wine in exceptional years.

It’s made via the tank method rather than fermented in bottle, and the juice is left on the lees in tank for six months before racking off and bottling to add complexity.

Pale salmon in colour. Red berry flavours on entry with a fine persistent mousse, gentle acidity, finishing bone dry. It’s delicious in the drier style as opposed to our Rose Cava from Dominio de la Vega which is sweeter on entry with a little more residual sugar. If you like your sparkling wines dry this is the Rose for you.

.

 

 

 

Gluten Free : Yes
No Wood Used : Yes
Sulphite Level : Low
Johns Rating :

£14.99

dominio_de_la_vega_no1_organic_cava

100% Macabeo. This organic Cava is fantastic. Good fruit, very fine mousse with nicely balanced natural acidity making it smooth and very easy to drink.

This wine is delicious and I expect it to quickly become one of our best sellers.

.

 

 

 

Free Sulphur : 10
Sulphite Level : Low
Johns Rating :

£13.99

dominio_de_la_vega_no1_organic_cava

100% Macabeo. This organic Cava is fantastic. Good fruit, very fine mousse with nicely balanced natural acidity making it smooth and very easy to drink.

This wine is delicious and I expect it to quickly become one of our best sellers.

.

 

 

 

Free Sulphur : 10
Sulphite Level : Low
Johns Rating :

£13.99

Cava No11 Rosado

Cava No11 Rosado Organic Brut Dominio de la Vega

This is a fantastic organic Rose Cava. Lovely strawberry flavours with a hint of sweetness, fine mousse then a nice dry finish.

Again nicely integrated natural acidity so none of that “burn” synonymous with cheap factory produced cavas! It is delicious and I expect it to be a big hit.

.

 

 

 

Free Sulphur : 15
Sulphite Level : Low
Johns Rating :

£14.99

Cava No11 Rosado

Cava No11 Rosado Organic Brut Dominio de la Vega

This is a fantastic organic Rose Cava. Lovely strawberry flavours with a hint of sweetness, fine mousse then a nice dry finish.

Again nicely integrated natural acidity so none of that “burn” synonymous with cheap factory produced cavas! It is delicious and I expect it to be a big hit.

.

 

 

 

Free Sulphur : 15
Sulphite Level : Low
Johns Rating :

£14.99

dominio_de_la_vega_authentiquw_cava_brut_natura_reserva_2019

A blend of Macabeo and Xarel Lo from selected individual vineyards at altitude. Hand sorted etc and only the free run juice is used. Being a Reserva it has a minimum of 18 months bottle age, and being Brut Nature the tirage doesn’t have added sugar so this wine is fully fermented to result in a drier style on the finish.

.

 

 

 

Free Sulphur : 10
Sulphite Level : Low
Johns Rating :

£16.99

dominio_de_la_vega_authentiquw_cava_brut_natura_reserva_2019

A blend of Macabeo and Xarel Lo from selected individual vineyards at altitude. Hand sorted etc and only the free run juice is used. Being a Reserva it has a minimum of 18 months bottle age, and being Brut Nature the tirage doesn’t have added sugar so this wine is fully fermented to result in a drier style on the finish.

.

 

 

 

Free Sulphur : 10
Sulphite Level : Low
Johns Rating :

£16.99

dominio_de_la_vega_esencia_cava_semi_seco_reserva_2021

100% Macabeo, and as a Reserva it has a minimum of 18 months ageing in bottle. A delicious fresh sparkling wine in the sweeter off dry style, ideal as an aperitif or goes well with desserts too.

.

 

 

 

Free Sulphur : 10
Sulphite Level : Low
Johns Rating :

£13.99

dominio_de_la_vega_esencia_cava_semi_seco_reserva_2021

100% Macabeo, and as a Reserva it has a minimum of 18 months ageing in bottle. A delicious fresh sparkling wine in the sweeter off dry style, ideal as an aperitif or goes well with desserts too.

.

 

 

 

Free Sulphur : 10
Sulphite Level : Low
Johns Rating :

£13.99

dominio_de_la_vega_expression_cava_brut_reserva_2021

Variety 100% Macabeo from the La Vega vineyard, harvested by hand then hand sorted to select only the best grapes. Being a Cava it is produced via the traditional (Champagne) method of secondary fermentation in bottle. The resultant wine was aged on the lees in bottle for a minimum of 18 months qualifying it for “Reserva” status, which means creamier, fuller and more integrated in style – more the richer “Champagne” style than Prosecco.

This wine is an excellent alternative to Champagne and great value.

 

 

Free Sulphur : 18
Sulphite Level : Low
Johns Rating :

£14.95

dominio_de_la_vega_expression_cava_brut_reserva_2021

Variety 100% Macabeo from the La Vega vineyard, harvested by hand then hand sorted to select only the best grapes. Being a Cava it is produced via the traditional (Champagne) method of secondary fermentation in bottle. The resultant wine was aged on the lees in bottle for a minimum of 18 months qualifying it for “Reserva” status, which means creamier, fuller and more integrated in style – more the richer “Champagne” style than Prosecco.

This wine is an excellent alternative to Champagne and great value.

 

 

Free Sulphur : 18
Sulphite Level : Low
Johns Rating :

£14.95

An excellent organic Rhone blend. Again sweet fruit on entry, good mouthfeel with full body, smooth and round with just a hint of oak.

Free Sulphur : 14
Organic : Yes
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£14.99

An excellent organic Rhone blend. Again sweet fruit on entry, good mouthfeel with full body, smooth and round with just a hint of oak.

Free Sulphur : 14
Organic : Yes
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£14.99

A delicious low sulphite Rose from artisan producer Arid Wines in Stellenbosch.

Pale salmon/copper in colour. Big red berry flavours with full body from short ageing in oak.

Great balance and lovely flavours. This is a great wine for enjoying on it’s own but will pair particularly well with cheese and charcuterie.

 

 

 

Free Sulphur : 25mg/l
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Low
Johns Rating :

£11.99

A delicious low sulphite Rose from artisan producer Arid Wines in Stellenbosch.

Pale salmon/copper in colour. Big red berry flavours with full body from short ageing in oak.

Great balance and lovely flavours. This is a great wine for enjoying on it’s own but will pair particularly well with cheese and charcuterie.

 

 

 

Free Sulphur : 25mg/l
Sustainable Farming : Yes
No Wood Used : No
Vegan : Yes
Sulphite Level : Low
Johns Rating :

£11.99

A new wine recently released. Tasting notes to follow but I expect it to be very good.

Awarded Silver at both Milesime Bio 2019 and IWSC 2019

 

 

 

 

Organic : Yes
Sustainable Farming : Yes
Gluten Free : Yes
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£13.99

A new wine recently released. Tasting notes to follow but I expect it to be very good.

Awarded Silver at both Milesime Bio 2019 and IWSC 2019

 

 

 

 

Organic : Yes
Sustainable Farming : Yes
Gluten Free : Yes
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£13.99

 

Santa Margherita Lugana is a brand new wine and it is superb!

Pale gold in colour with good body and mouthfeel. Big fruit flavours, yet elegant and superbly balanced with a really long finish.

I highly recommend this wine, it really is as good as it looks!

Beautiful to drink on it’s own or will pair with almost any food (particularly seafood cooked in butter).

Sulphite Level : Medium Low
Johns Rating :

£17.50

 

Santa Margherita Lugana is a brand new wine and it is superb!

Pale gold in colour with good body and mouthfeel. Big fruit flavours, yet elegant and superbly balanced with a really long finish.

I highly recommend this wine, it really is as good as it looks!

Beautiful to drink on it’s own or will pair with almost any food (particularly seafood cooked in butter).

Sulphite Level : Medium Low
Johns Rating :

£17.50

One of our best selling Spanish reds. Soft, smooth, natural and very easy drinking.

Grapes Own Yeast : Yes
Sustainable Farming : Yes
Dry Farmed : Yes
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£13.49

One of our best selling Spanish reds. Soft, smooth, natural and very easy drinking.

Grapes Own Yeast : Yes
Sustainable Farming : Yes
Dry Farmed : Yes
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£13.49

This artisan Tampesta¬†Golan is again Prieto Picudo, this time aged in oak for 26 months. It is delicious and natural. Although aged for 26 months in oak it isn’t overpowering as some Reservas can be, it is far more balanced and elegant.

The wine is made by expert Galician winemaker Luis Buitrón, vice-president of the Spanish Federation of Winemakers and president of the Association of Oenologists of Galicia. Highly recommended.

 

 

 
Grapes Own Yeast : Yes
Sustainable Farming : Yes
Dry Farmed : Yes
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£16.99

This artisan Tampesta¬†Golan is again Prieto Picudo, this time aged in oak for 26 months. It is delicious and natural. Although aged for 26 months in oak it isn’t overpowering as some Reservas can be, it is far more balanced and elegant.

The wine is made by expert Galician winemaker Luis Buitrón, vice-president of the Spanish Federation of Winemakers and president of the Association of Oenologists of Galicia. Highly recommended.

 

 

 
Grapes Own Yeast : Yes
Sustainable Farming : Yes
Dry Farmed : Yes
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£16.99

This is the¬†“edition limitada” of Tampesta’s superb Golan Prieto Picudo, aged in French oak for 55 months.

No photos available so we have used the original Golan – presentation is similar except this limited edition has a waxed top.

Grapes Own Yeast : Yes
Sustainable Farming : Yes
Dry Farmed : Yes
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£29.99

This is the¬†“edition limitada” of Tampesta’s superb Golan Prieto Picudo, aged in French oak for 55 months.

No photos available so we have used the original Golan – presentation is similar except this limited edition has a waxed top.

Grapes Own Yeast : Yes
Sustainable Farming : Yes
Dry Farmed : Yes
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£29.99

We have a very limited quantity of the 2020 vintage due in first week of December.

Given the huge success with their flagship Gamka red, Margaux opted to produce a classic white Cape Blend too.

It’s a blend of¬†Chardonnay, Viognier, Grenache blanc,¬†Verdelho & Chenin Blanc from different regions – Elgin, Stellenbosch, Swartland and Klein Karro, so pretty much the entire Western Cape.

It was both barrel fermented and barrel matured on the lees for nine months. Bottled unfined and unflitered to retain the goodness.

Pale gold in colour with wonderful clarity. Full in the mouth with a melange of fruit flavours, delicate balanced acidity and a very long bone dry finish. This is a great wine!

Only 1400 bottles produced!

Vegan : Yes
Sulphite Level : Low
Johns Rating :

£19.99

We have a very limited quantity of the 2020 vintage due in first week of December.

Given the huge success with their flagship Gamka red, Margaux opted to produce a classic white Cape Blend too.

It’s a blend of¬†Chardonnay, Viognier, Grenache blanc,¬†Verdelho & Chenin Blanc from different regions – Elgin, Stellenbosch, Swartland and Klein Karro, so pretty much the entire Western Cape.

It was both barrel fermented and barrel matured on the lees for nine months. Bottled unfined and unflitered to retain the goodness.

Pale gold in colour with wonderful clarity. Full in the mouth with a melange of fruit flavours, delicate balanced acidity and a very long bone dry finish. This is a great wine!

Only 1400 bottles produced!

Vegan : Yes
Sulphite Level : Low
Johns Rating :

£19.99

Descorchados 90 Points 

A lovely wine from an artisan family winery producing wines in a natural style. The winery was built on a gravity feed system and uses pneumatic presses to extract only the best juice. They practice sustainable farming and winemaking. 

Very deep opaque ruby, red fruit on the nose and big legs sticking to the side of the glass.

Soft and silky on the palate with red and black fruit flavours, and good palate cleansing acidity on the long finish.

Free Sulphur :
Sustainable Farming : Yes
Vegan : Yes
Sulphite Level : Low
Johns Rating :

£14.99

Descorchados 90 Points 

A lovely wine from an artisan family winery producing wines in a natural style. The winery was built on a gravity feed system and uses pneumatic presses to extract only the best juice. They practice sustainable farming and winemaking. 

Very deep opaque ruby, red fruit on the nose and big legs sticking to the side of the glass.

Soft and silky on the palate with red and black fruit flavours, and good palate cleansing acidity on the long finish.

Free Sulphur :
Sustainable Farming : Yes
Vegan : Yes
Sulphite Level : Low
Johns Rating :

£14.99

The Abelia range from Cave de Cairanne is a fantastic value introduction to their delicious wines, all AC Cotes du Rhone.

This is a lovely fresh Rhone blend, easy drinking and well balanced. Great with food or on it’s own.

Sulphite Level : Medium Low
Johns Rating :

£11.99

The Abelia range from Cave de Cairanne is a fantastic value introduction to their delicious wines, all AC Cotes du Rhone.

This is a lovely fresh Rhone blend, easy drinking and well balanced. Great with food or on it’s own.

Sulphite Level : Medium Low
Johns Rating :

£11.99

Mondial Bruxelles 2021 – Silver

The Abelia range from Cave de Cairanne is a fantastic value introduction to their delicious wines, all AC Cotes du Rhone.

A fresh and fruity Rose. Nothing complicated but very enjoyable and great value.

Sulphite Level : Medium Low
Johns Rating :

£11.99

Mondial Bruxelles 2021 – Silver

The Abelia range from Cave de Cairanne is a fantastic value introduction to their delicious wines, all AC Cotes du Rhone.

A fresh and fruity Rose. Nothing complicated but very enjoyable and great value.

Sulphite Level : Medium Low
Johns Rating :

£11.99

Orange 21 – Silver Medal

Please note – new modern¬†presentation, and a new name for their superb “Reserve Blanc” blend.

This is a fantastic wine for the money. Full flavour with good body, well ballanced natural aciidity and a long crisp finish.

Sulphite Level : Low
Johns Rating :

£13.99

Orange 21 – Silver Medal

Please note – new modern¬†presentation, and a new name for their superb “Reserve Blanc” blend.

This is a fantastic wine for the money. Full flavour with good body, well ballanced natural aciidity and a long crisp finish.

Sulphite Level : Low
Johns Rating :

£13.99

Gigondas had become known as “the poor man’s Chateauneuf du Pape” a decade ago, although I think that is a bit tongue in cheek as the wines can still command a hefty price. The wines can be amazing and although this AC has developed a very strong reputation for high quality, they still tend to be a bit cheaper than equivalents from Chateauneuf.

This wine is superb. Big and powerful as you would expect, with full body. Super smooth with acidity and oak in perfect balance, and a very long lingering finish. Highly recommended. Cave de Cairanne make all their reds in a fruit forward style and minimise the tannins (by de-stemming etc) so the wine is ready to drink young. For this reason we recommend you drink within a couple of days once opened, but it is so delicious you will probably drink it within a couple of hours in reality!

Sulphite Level : Low
Johns Rating :

£23.95

Gigondas had become known as “the poor man’s Chateauneuf du Pape” a decade ago, although I think that is a bit tongue in cheek as the wines can still command a hefty price. The wines can be amazing and although this AC has developed a very strong reputation for high quality, they still tend to be a bit cheaper than equivalents from Chateauneuf.

This wine is superb. Big and powerful as you would expect, with full body. Super smooth with acidity and oak in perfect balance, and a very long lingering finish. Highly recommended. Cave de Cairanne make all their reds in a fruit forward style and minimise the tannins (by de-stemming etc) so the wine is ready to drink young. For this reason we recommend you drink within a couple of days once opened, but it is so delicious you will probably drink it within a couple of hours in reality!

Sulphite Level : Low
Johns Rating :

£23.95

This is superb.

Deep ruby in colour. Big fruit, bold and punchy nicely tempered by the oak. It’s very smooth with gentle acidity.

Highly recommended.

.

Free Sulphur :
Sustainable Farming : Yes
Vegan : Yes
Sulphite Level : Low
Johns Rating :

£19.99

This is superb.

Deep ruby in colour. Big fruit, bold and punchy nicely tempered by the oak. It’s very smooth with gentle acidity.

Highly recommended.

.

Free Sulphur :
Sustainable Farming : Yes
Vegan : Yes
Sulphite Level : Low
Johns Rating :

£19.99

Mayrac 1987 sulphite free wine

A good entry level sulphite free red wine, soft and pure.

Free Sulphur : <5
Organic : Yes
Sustainable Farming : Yes
Gluten Free : Yes
No Wood Used : Yes
Vegan : No
Sulphite Level : Sulphite Free
Johns Rating :

£13.49

Mayrac 1987 sulphite free wine

A good entry level sulphite free red wine, soft and pure.

Free Sulphur : <5
Organic : Yes
Sustainable Farming : Yes
Gluten Free : Yes
No Wood Used : Yes
Vegan : No
Sulphite Level : Sulphite Free
Johns Rating :

£13.49

An artisan tiny production blend of Syrah and Grenache aged for 15 months in French oak, without added sulphites.

Free Sulphur : <5
Organic : Yes
Grapes Own Yeast : Yes
Sustainable Farming : Yes
Gluten Free : Yes
No Wood Used : Yes
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£21.95

An artisan tiny production blend of Syrah and Grenache aged for 15 months in French oak, without added sulphites.

Free Sulphur : <5
Organic : Yes
Grapes Own Yeast : Yes
Sustainable Farming : Yes
Gluten Free : Yes
No Wood Used : Yes
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£21.95

D’Anglas Petit Roy Blanc is a brand new sulphite free white wine from Roger and Carole. It comes from a one hectare vineyard of Roussane and Marsanne producing under 2,500 bottles, so we were restricted on how much we could have.

No wood used, aged in stainless steel tanks for three months. It underwent a light filtering.

Fresh with some citrus on the palate. Good body too, soft with gentle acidity and a dry finish.

Overall a very good sulphite free white, very easy to drink!

Apologies for the photo shopped image!

Please note this wine has some sediment which will be disturbed during transit so either leave it to settle for a few days or pour carefully.

Free Sulphur : >5
Organic : Yes
Grapes Own Yeast : Yes
Sustainable Farming : Yes
Gluten Free : Yes
No Wood Used : Yes
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£14.99

Out of stock

D’Anglas Petit Roy Blanc is a brand new sulphite free white wine from Roger and Carole. It comes from a one hectare vineyard of Roussane and Marsanne producing under 2,500 bottles, so we were restricted on how much we could have.

No wood used, aged in stainless steel tanks for three months. It underwent a light filtering.

Fresh with some citrus on the palate. Good body too, soft with gentle acidity and a dry finish.

Overall a very good sulphite free white, very easy to drink!

Apologies for the photo shopped image!

Please note this wine has some sediment which will be disturbed during transit so either leave it to settle for a few days or pour carefully.

Free Sulphur : >5
Organic : Yes
Grapes Own Yeast : Yes
Sustainable Farming : Yes
Gluten Free : Yes
No Wood Used : Yes
Vegan : Yes
Sulphite Level : Sulphite Free
Johns Rating :

£14.99

Out of stock

 Another lovely organic wine from Domain Mayrac.

Pale gold with green highlights. On the palate it has apple and pear flavours – Jane said “pear drops”. Good mouthfeel, natural acidity and a long dry¬†finish.

Delicious for a glass of wine in the sun or pair with buttered seafood.

 

 

 

Organic : Yes
Sustainable Farming : Yes
Gluten Free : Yes
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£11.99

 Another lovely organic wine from Domain Mayrac.

Pale gold with green highlights. On the palate it has apple and pear flavours – Jane said “pear drops”. Good mouthfeel, natural acidity and a long dry¬†finish.

Delicious for a glass of wine in the sun or pair with buttered seafood.

 

 

 

Organic : Yes
Sustainable Farming : Yes
Gluten Free : Yes
Vegan : Yes
Sulphite Level : Very Low
Johns Rating :

£11.99

Cave de Cairanne Chateauneuf du Pape . Big and powerful of course with noticeable oak, but Cairanne took great care to preserve the fruit and limit the tannins (by destemming the grapes before crushing). Super wine with a very long finish.

Sulphite Level : Low
Johns Rating :

£29.99

Out of stock

Cave de Cairanne Chateauneuf du Pape . Big and powerful of course with noticeable oak, but Cairanne took great care to preserve the fruit and limit the tannins (by destemming the grapes before crushing). Super wine with a very long finish.

Sulphite Level : Low
Johns Rating :

£29.99

Out of stock

Tim Atkin 91 Points 
James Suckling 89 Points 
Descorchados 91 Points 

A unique wine fermented with Japanese Sake yeast allowing for much cooler fermentation. Aged on the lees in stainless steel tanks for 12 months to gain complexity.

This is a true artisan Pinot Noir, elegant and soft with red fruit flavours and well balanced acidity. Great any time but particularly good with the turkey!

 This is a poor photoshopped image Рthe wine is in a very impressive heavyweight dumpy bottle and looks fantastic (makes a great gift!)

Free Sulphur :
Sustainable Farming : Yes
No Wood Used : Yes
Vegan : Yes
Sulphite Level : Low
Johns Rating :

£17.99

Tim Atkin 91 Points 
James Suckling 89 Points 
Descorchados 91 Points 

A unique wine fermented with Japanese Sake yeast allowing for much cooler fermentation. Aged on the lees in stainless steel tanks for 12 months to gain complexity.

This is a true artisan Pinot Noir, elegant and soft with red fruit flavours and well balanced acidity. Great any time but particularly good with the turkey!

 This is a poor photoshopped image Рthe wine is in a very impressive heavyweight dumpy bottle and looks fantastic (makes a great gift!)

Free Sulphur :
Sustainable Farming : Yes
No Wood Used : Yes
Vegan : Yes
Sulphite Level : Low
Johns Rating :

£17.99

Descorchados 94 Points

A unique wine!

These sauvignon grapes were fermented with Sake yeast – Vina Marty is the only winemaker outside Japan permitted to use it.

The wine is clear gold in colour with legs and a complex nose. Big concentrated flavours with a very long finish. Presented in a fabulous heavyweight bottle too.

This is a special wine with very restricted allocation.

Free Sulphur :
Sustainable Farming : Yes
No Wood Used : Yes
Vegan : Yes
Sulphite Level : Low
Johns Rating :

£18.95

Descorchados 94 Points

A unique wine!

These sauvignon grapes were fermented with Sake yeast – Vina Marty is the only winemaker outside Japan permitted to use it.

The wine is clear gold in colour with legs and a complex nose. Big concentrated flavours with a very long finish. Presented in a fabulous heavyweight bottle too.

This is a special wine with very restricted allocation.

Free Sulphur :
Sustainable Farming : Yes
No Wood Used : Yes
Vegan : Yes
Sulphite Level : Low
Johns Rating :