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Joubert Tradauw R62 Alternative Blend
A new wine from Meyer. Although he started producing this a couple of years ago as an entry level introduction to his superb wines, this is the first time we've been able to get any as it is extremely popular.
It's a natural wine fermented with it's own yeasts, unfined and unfiltered leaving the natural antioxidants in there. Sealed with a wax top. The free SO2 has remained free so while it's a healthy wine we don't recommend it for anybody with a sulphite allergy. Opt for the Grangehurst Daylea instead
Deep ruby. Mouth filling and round with initial red fruits turning to black fruits on the dry finish. Enjoy it with a roast or BBQ.
Location | Barrydale, Little Karoo |
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Winery | Joubert Tradauw |
Winery status | Tiny family winery |
Winemaker | Meyer Joubert |
Annual production | Tiny |
Grapes | 67% Merlot, 30% Cabernet Sauvignon, 3% Cabernet Franc |
Style | Fruity and smooth |
ABV | 14 |
Bottle Size | 75cl |
Free sulphur | 0 |
Grapes Own Yeast | Yes |
Fairtrade | Yes |
Sustainable farming | Yes |
Vegan | Yes |
Sulphite level | Medium Low |
John's Rating | ![]() |