Santa Margherita Prosecco “P” DOC Extra Dry
Santa Margherita Prosecco “P” D.O.C. is an excellent prosecco from one of the region’s finest producers. A fine mousse, full of fruit with balanced acidity and a crisp dry finish. This is good quality wine at a great price.
Santa Margherita's website states:
The base wine for referementation is obtained from clusters grown in the Valdobbiadene hill country. Selected yeasts, unhurried refermentation for three weeks at controlled temperatures of 15-18 °C and prolonged lees contact for about one month, followed by isobaric bottling, guarantee the lasting freshness of the wine’s fragrances and flavours.
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