Featured Wine.

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  1. Grangehurst Daylea Red Blend

    90 Points Winemag.co.za

    Grangehurst Daylea red blend 2007 - is a recent release for Jeremy for "everyday drinking". I don't know any other artisan winemaker ageing a wine for nearly ten years before release. It is typical of his style, big opulent, super smooth and thoroughly delicious.

    Presentation is not good but the wine itself is superb and fantastic value.

    Sustainable farming: Yes

    Sulphite level: Very Low

    John's Rating:

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    £11.99
  2. Tampesta Roble D.O Tierra de Leon

    This artisan Tampesta Prieto Picudo Roble is from the DO Tierra de Leon in North Western Spain. It is a beauty. Not big and powerful, more subtle, soft and smooth with great overall balance. We focus heavily on natural wines that are easy to drink, harmonising with the body and this is one of our best finds this year. The wine is made by expert Galician winemaker Luis Buitrón, vice-president of the Spanish Federation of Winemakers and president of the Association of Oenologists of Galicia. Highly recommended.


    Free sulphur: <20mg/l

    Grapes Own Yeast: Yes

    Sustainable farming: Yes

    Dry farmed: Yes

    Gluten free: Yes

    Vegan: Yes

    Sulphite level: Very Low

    John's Rating:

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    £11.99
  3. Cave de Cairanne Cotes du Rhone Sans Soufre

    Concours Grand Vins de France Macon 2018 - Gold

    Guide Hachette 2019 - 2 Stars "Excellent"

    A good entry level Cotes Du Rhone without added sulphites. Great value.

    Sulphite level: Sulphite Free

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    £10.99
  4. Cave de Cairanne La Reserve Cairanne Blanc

    Decanter Trophy Best in Show, 97 Points

    Guide Hachette 2019 - 1 Star

    This Reserve Cairanne Blanc is extremely limited having done so well at the Decanter World Wine Awards. We have just 120 bottles.

    Pale gold in colour. Strong flavours on the palate of peach and a little citrus. Good full body giving a lovely mouthfeel. Well integrated acidity, with a long clean finish. This is very good wine, on a par with our fantastic Tampesta Albarin which is a favourite of ours. Highly recommended but be quick as this won't hang around.

    Sulphite level: Low

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    £11.99
  5. Cave de Cairanne Chateuneuf du Pape

    Cave de Cairanne Chateauneuf du Pape . Big and powerful of course with noticeable oak, but Cairanne took great care to preserve the fruit and limit the tannins (by destemming the grapes before crushing). Super wine with a very long finish.

    Sulphite level: Low

    John's Rating:

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    £29.99
  6. Ardalejos Bodega Vagal D.O.P Valtiendas

    Bodega Vagal Ardalejos is their top wine (of the two they produce). 100% Tempranillo from 28 year old vines at 935 metres, farmed biodynamically (pending certification) , hand picked and fermented with the grapes' own yeast before being aged in French oak for 16 months. 

    Grapes Own Yeast: Yes

    Sustainable farming: Yes

    Dry farmed: Yes

    Vegan: Yes

    Sulphite level: Very Low

    John's Rating:

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    £24.95
  7. Cuvee Joana Bodega Vagal D.O.P Valtiendas

    Bodega Vagal is a tiny artisan winery practising biodynamic methods (pending certification) roughly midway between Madrid and Logrono at altitude. They only make two wines and this Cuvee Joana is excellent. In fact I'd go further and say definitely try a bottle as it is something special. Beautifully made with power, grace and purity.

    Grapes Own Yeast: Yes

    Sustainable farming: Yes

    Dry farmed: Yes

    Vegan: Yes

    Sulphite level: Very Low

    John's Rating:

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    £16.50
  8. Malcaracter Valtonar D.O. Ribera del Duero

    Like all wines from Valtonar this Malcaracter is a natural wine, farmed organically. The grapes are hand harvested and fermented with their own yeast. The wine is bottled unfiltered

    Malcaractere is a collaboration between Valtonar and their marketing agent, and is some of Valtonar's best Tempranillo aged in oak for 12 months, released under it's own label for this joint venture. Excellent wine as always, very natural and very low in sulphites.

    Free sulphur: 16

    Grapes Own Yeast: Yes

    Sustainable farming: Yes

    Dry farmed: Yes

    Sulphite level: Very Low

    John's Rating:

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    £13.99
  9. Tampesta Maneki D.O Tierra de Leon

    Tampesta  Maneki is again made from the Albarin grape, although aged for longer on the lees to impart complexity and body. There was also a brief spell in oak.

    The resultant wine is lovely. Full and round in the mouth with noticeable peach flavours. Very clean and pure which is a rarity when it comes to fuller bodied whites. Highly recommended.


    Free sulphur: <20mg/l

    Grapes Own Yeast: Yes

    Sustainable farming: Yes

    Dry farmed: Yes

    Gluten free: Yes

    Vegan: Yes

    Sulphite level: Very Low

    John's Rating:

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    £13.50
  10. Tampesta Albarin Blanco D.O Tierra de Leon

    This artisan Tampesta Albarin is from the DO Tierra de Leon in North Western Spain. It's a lovely full flavoured wine with body and good mouth feel, having been aged on the lees. Very fresh and natural on the long finish, made by expert Galician winemaker Luis Buitrón, vice-president of the Spanish Federation of Winemakers and president of the Association of Oenologists of Galicia.


    Free sulphur: <20mg/l

    Grapes Own Yeast: Yes

    Sustainable farming: Yes

    Dry farmed: Yes

    Gluten free: Yes

    Vegan: Yes

    Sulphite level: Very Low

    John's Rating:

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    £11.99
  11. Anadigna Albarino D.O Rias Baixas

    Bodegas de Galicia - Gold 2017, 91 Points by the Penin Guide

    A true artisan Albarino from this tiny family winery. Very natural and pure. Delicate and elegant, yet quite full bodied. Highly recommended.


    Sulphite level: Very Low

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    £13.99
  12. Incredulo D.O. Toro

    The latest vintage (2011) of Incredulo has arrived. They have already sold out of their junior wine "Asterisco" so have done me a deal on this for me to pass on to our customers. The previous vintage was £19.99 and great value at that - we are offering the 2011 at £15 while stocks last!

    This is a big powerful wine, natural and pure with great overall balance. Big flavours with some vanilla coming thrrough on the finish - fantastic! Get some whle you can.

    This is a tiny winery of "friends" who make just two wines so we are very lucky to have got hold of some of this again this year!

    Free sulphur: 10

    Sulphite level: Very Low

    John's Rating:

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    £15.00

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