|Maxwell's is a small family run operation of 40 acres in Mclaren Vale. Their particular vineyard site is widely regarded one of the best areas for producing top quality Shiraz. The business is run by Mark Maxwell who continues the family tradition of making outstanding hand crafted wines with no compromise. Their wines are very highly regarded by James Halliday - and by me too, as it happens! Maxwell Website|
|This is a boutique winery formed in 1995 when friends Norm Doole and Drew Dowie, tired of watching their precious grapes go to make other peoples wines, decided to create their own wine with total control over the entire process from vineyard to the glass. Production is on a small scale and their excellent wines are quickly gaining recognition and winning numerous awards as they're exported in small quantities all over the world. I suggest you try them now before demand outstrips supply. Dowie Doole Website|
|Hugh is the fifth generation of his family to operate their vineyard which was established way back in 1837 at the very beginning of the Australian wine industry. It's a family run business with his wife Pam and daughter Mary. Their wines are exceptional, made with pride and passion. Hugh sees himself as something of a 'black sheep' hence the theme for his winery. They're very highly regarded with James Halliday awarding them a five star rating meaning 'An outstanding winery capable of producing wines of the highest calibre'. Hugh Hamilton Website|
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